POPEYES LOUISIANA KITCHEN OPERATED BY TICE
16530 SR 50 · CLERMONT · Lake County · FL 34711
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
6 full violation description(s) documented by the inspector during this visit.
High Priority 1
03B-01-6High Priority – – From initial inspection : High Priority – Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. -fried shrimp (120F – Hot Holding), front hot holding unit, held less than four hours per operator. Operator moved to fryer for rapid reheat, 167F **Corrected On-Site** **Repeat Violation** **Warning** – From follow-up inspection 2026-03-26: -fried shrimp (105F – Hot Holding) **Time Extended**
Intermediate 1
22-02-4Intermediate – – From initial inspection : Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. -interior of spray hose at triple sink -interior of ice machine and ice bins have residue buildup -ice scoop holder -cup holders by drive thru have residue buildup -interior of fryers have heavy buildup **Warning** – From follow-up inspection 2026-03-26: Progress made interior of fryers have heavy buildup **Time Extended**
Basic 4
36-34-5Basic – – From initial inspection : Basic – Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. -throughout the kitchen **Repeat Violation** **Warning** – From follow-up inspection 2026-03-26: **Time Extended**
28-02-4Basic – – From initial inspection : Basic – Condensation or other drainage not disposed of according to law. -upright reach in cooler holding biscuits **Warning** – From follow-up inspection 2026-03-26: **Time Extended**
36-17-5Basic – – From initial inspection : Basic – Floor tiles missing and/or in disrepair by fryers. **Warning** – From follow-up inspection 2026-03-26: **Time Extended**
23-03-4Basic – – From initial inspection : Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. -counter and floor under soda machine in dining area -storage shelves in dish area have residue buildup -exterior of fryers are heavily soiled with grease -spray hose at triple sink heavily soiled -plastic curtains on walk ins have residue buildup -all speed racks are heavily soiled -shelves under prep tables have heavy residue buildup -area under soda nozzles have residue buildup -hood filters over fryers have heavy residue buildup -mop sink is soiled **Repeat Violation** **Warning** – From follow-up inspection 2026-03-26: hood filters over fryers have heavy residue buildup **Time Extended**
Inspector observations synchronized from DBPR on August 12, 2026 9:34 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.