GOODFELLAS PIZZERIA & ITALIAN RESTAURANT
2955 ENTERPRISE RD STE E & F · DEBARY · Volusia County · FL 32713
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
18 full violation description(s) documented by the inspector during this visit.
High Priority 2
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. -front line counter top butter (70F – Cold Holding)/2.5 hours . Operator placed in cooler. -Pizza station shredded cheese (50F – Cold Holding);less than 4 hours. -Salad Station tiramisu (48F – Cold Holding); mozzarella (50F – Cold Holding); sliced ham (47F – Cold Holding)placed overnight . Operator instructed to discard. **Corrective Action Taken** **Warning**
03E-02-5High Priority – Time/temperature control for safety food reheated for hot holding not reaching 165 degrees Fahrenheit for 15 seconds within 2 hours. Kitchen meatballs and marinara sauce (135F – Reheating; marinara sauce (130F – Reheating);more than 2 hours, operator instructed to discard , **Corrective Action Taken** **Warning**
Intermediate 6
02C-03-5Intermediate – Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Cream opened 24 hours ago not date marked. Operator date marked . **Warning**
22-02-4Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Expo cutting board by cook line soiled with food debris. **Warning**
31A-11-4Intermediate – Handwash sink used for purposes other than handwashing. Straw and food debris in bar hand sink. Operator removed . **Warning**
51-16-7Intermediate – No plan review submitted and approved – renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. Ice machine removed . **Warning**
31B-03-4Intermediate – No soap provided at bar handwash sink. Operator restocked . **Corrected On-Site** **Warning**
27-16-4Intermediate – Water with a temperature of least 85 degrees Fahrenheit not provided/shut off at employee handwash sink. Operator turned valve on at hand sink by oven. **Corrected On-Site** **Warning**
Basic 10
14-01-5Basic – Bowl or other container with no handle used to dispense food. Salad station cooler Souflee cup used to used to dispense Parmesan . Operator relocated , **Corrected On-Site** **Warning**
12B-07-4Basic – Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Employee drink in expo table in front of stove. Operator removed . **Corrective Action Taken** **Warning**
35B-01-4Basic – Exterior door has a gap at the threshold that opens to the outside. Rear storage area. **Warning**
08B-38-4Basic – Food stored on floor. Box of food stored on walk in cooler floor. Operator removed . **Corrected On-Site** **Warning**
36-24-5Basic – Hole in or other damage to storage area wall. **Warning**
10-20-4Basic – In-use tongs stored on equipment door handle between uses. Operator removed. . **Warning**
36-34-5Basic – Kitchen ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. **Warning**
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. -ventilation hood is soiled with dust , **Warning**
25-05-4Basic – Single-service articles improperly stored. In storage area , box of storage containers on floor. **Warning**
29-49-6Basic – Standing water in bottom of bar beer cooler. **Repeat Violation** **Warning**
Inspector observations synchronized from DBPR on August 12, 2026 10:01 PM.
Violation category totals
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.