Inspection Report

Florida DBPR Inspection Report
Completed

FUJI HANA RESTAURANT

2775 NE 187 ST, SUITE 1 · AVENTURA · Dade County · FL 33180

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Inspection Summary

Inspection dateMarch 19, 2026
Inspection typeComplaint Full
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3694128
Visit number1
Inspection Visit ID13654938
DBPR license2331265

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority0 Intermediate5 Basic0 Critical0 Non-Critical7 Total
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All DBPR Inspector Observations

7 full violation description(s) documented by the inspector during this visit.

High Priority 2

#6High Priority14-86-1

High Priority – Non-food grade paper/paper towel used as liner for container of raw fish. **Repeat Violation**

Repeat Violation
#7High Priority03F-02-5

High Priority – Observed sushi rice identified in the written procedure as a food held using time as a public health control has no time marking. As per manager rice had only been out for 30 mins. Manager added time marking. **Corrected On-Site**

Corrected On-Site

Basic 5

#1Basic06-09-1

Basic – Commercially processed reduced oxygen packaged raw hamachi and raw tuna bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package.

#2Basic14-69-4

Basic – Ice buildup in reach-in freezer. **Repeat Violation**

Repeat Violation
#3Basic10-20-4

Basic – In-use tongs stored on stove door handle between uses. **Repeat Violation**

Repeat Violation
#4Basic14-05-4

Basic – Observed Cardboard under cut board.

#5Basic08B-38-4

Basic – Observed container of breadcrumbs stored on floor in hallway. **Repeat Violation**

Repeat Violation

Inspector observations synchronized from DBPR on August 12, 2026 10:02 PM.

Violation category totals
Category 4 · Facilities maintain proper food temperature
1 observation(s)
Category 7 · Food not re-served
1 observation(s)
Category 9 · Bare-hand contact with ready-to-eat food / AOP
1 observation(s)
Category 11 · Employee health knowledge / ill employees
1 observation(s)
Category 15 · No longer used
3 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.