Intermediate – – From initial inspection : Intermediate – Manager or person in charge lacking proof of food manager certification. 3 managers on staff, no proof of Certified Food Manager training. **Warning** – From follow-up inspection 2026-05-26: No proof of management training for any managers of the establishment. **Admin Complaint**

Intermediate – – From initial inspection : Intermediate – No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. 4 employees on staff that are not certified food managers with no proof of food handler training. **Warning** – From follow-up inspection 2026-05-26: Assistant manager on duty Alexis Cotton stated that they haven't received any training information from their corporate office. **Admin Complaint**

Intermediate – – From initial inspection : Intermediate – No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. One new employee on duty hired for 3 days, no reporting agreement, no proof of food handler training. **Warning** – From follow-up inspection 2026-05-26: **Time Extended**