Inspection Report

Emergency Closure InspectionDBPR disposition: Emergency order recommended
Florida DBPR Inspection Report
Closed

818 HEAT / 818 BAR AND GRILL

7860 GLADES RD STE 120-130 · BOCA RATON · Palm Beach County · FL 33434

Restaurant history →

Inspection Summary

Inspection dateMarch 24, 2026
Inspection typeComplaint Full
Inspection classFood
DBPR dispositionEmergency order recommended
Resultfacility_temporarily_closed
Inspection number3694344
Visit number1
Inspection Visit ID13657630
DBPR license6022030

Emergency Closure Summary

ClosedMarch 24, 2026
StatusNo reopening date recorded
Record basisDBPR daily inspection feed

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
5 High Priority5 Intermediate10 Basic0 Critical0 Non-Critical20 Total
MEMBER-ONLY COMPARISON

See what changed since the last inspection.

Sign in or create a free account to browse without ads and see newly cited, repeated, and no-longer-cited violation categories.

Unlock comparison

All DBPR Inspector Observations

20 full violation description(s) documented by the inspector during this visit.

High Priority 5

#11High Priority08A-04-5

High Priority – Raw animal food stored over or with unwashed produce. Observed packaged of raw pork stored over bagged mushrooms on shelf in walk in cooler. Operator reorganized. **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#12High Priority08A-05-6

High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Observed container of raw pork stored o. Shelf above cooked chicken in walk in cooler. Operator reorganized. **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#13High Priority35A-05-4

High Priority – Roach activity present as evidenced by live roaches found. 1. Approximately 20 live roaches in cardboard boxes with packaged food on bottom shelf in kitchen 2. Approximately 20 live roaches observed crawling on gaskets and door exterior of two door reach in cooler in kitchen. 3. Approximately 6 live roaches crawling on door and gaskets at two door reach in cooler at back door. **Warning**

Warning
#14High Priority41-10-4

High Priority – Toxic substance/chemical improperly stored. Observed bottles of Jet Dri stored on same shelf and next to Sake in kitchen. **Warning**

Warning
#15High Priority29-34-4

High Priority – Vacuum breaker missing at hose bibb or on splitter added to hose bibb, observed green hose attached. **Warning**

Warning

Intermediate 5

#16Intermediate01C-02-4

Intermediate – Establishment not maintaining oyster tags for 90 days. **Repeat Violation** **Warning**

Repeat ViolationWarning
#17Intermediate16-37-1

Intermediate – No chemical test kit provided when using chlorine sanitizer at three-compartment sink/warewashing machine or wiping cloths. **Repeat Violation** **Warning**

Repeat ViolationWarning
#18Intermediate53B-01-5

Intermediate – No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning**

Warning
#19Intermediate02A-01-5

Intermediate – Raw or undercooked oysters offered and establishment has no consumer advisory sign provided on wall, menu, placard, table tent or by any other written means. Raw animal foods must be fully cooked prior to service. Provided operator oyster advisory. Operator posted sign. **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#20Intermediate41-17-4

Intermediate – Spray bottle containing red toxic substance not labeled and stored on shelf at cookline in kitchen. **Repeat Violation** **Warning**

Repeat ViolationWarning

Basic 10

#1Basic22-20-5

Basic – Accumulation of black/green mold-like substance in the interior of the ice machine in kitchen. **Warning**

Warning
#2Basic16-23-4

Basic – Accumulation of lime scale on the inside of the dishmachine. **Warning**

Warning
#3Basic36-34-5

Basic – Ceiling tiles and vents soiled with accumulated food debris, grease, dust, or mold-like substance throughout kitchen. **Repeat Violation** **Warning**

Repeat ViolationWarning
#4Basic14-01-5

Basic – Clear container with no handle used to dispense rice and stored in rice storage container in kitchen. **Repeat Violation** **Warning**

Repeat ViolationWarning
#5Basic35A-03-4

Basic – Dead roaches on premises. 1. Approximately 12 dead roaches beneath rice storage bin in kitchen. 1. One dead roaches observed on shelf next to dish machine. **Warning**

Warning
#6Basic14-11-5

Basic – Equipment in poor repair. 1. Torn door gaskets at three door reach in cooler opposite cookline in kitchen. **Warning**

Warning
#7Basic14-69-4

Basic – Ice buildup in reach-in freezer and/or walk-in freezer. 1. Ice buildup up observed inside dessert reach in freezer at dessert buffet. 2. Ice buildup up observed above door in walk in cooler. **Warning**

Warning
#8Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. 1. Dessert case door gaskets at dessert buffet. 2. Observed dead bugs and debris inside light shields in kitchen. **Warning**

Warning
#9Basic24-05-4

Basic – Spoons and forks not stored inverted or in a protected manner on cart at front counter in dining room. **Warning**

Warning
#10Basic21-07-4

Basic – Wiping cloth chlorine sanitizing solution not at proper minimum strength. Sanitizer Bucket (Chlorine 0ppm) **Warning**

Warning

Inspector observations synchronized from DBPR on August 10, 2026 2:06 AM.

Violation category totals
Category 2 · Original container, labeling, date marking and consumer advisory
1 observation(s)
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 9 · Bare-hand contact with ready-to-eat food / AOP
2 observation(s)
Category 15 · No longer used
3 observation(s)
Category 17 · No longer used
2 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 24 · Storage/handling of clean equipment and utensils
1 observation(s)
Category 25 · Single-service and single-use items
1 observation(s)
Category 30 · No longer used
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
2 observation(s)
Category 37 · No longer used
1 observation(s)
Category 42 · Cleaning and maintenance equipment
2 observation(s)
Category 54 · Florida Clean Indoor Air Act
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.