Inspection Report

Florida DBPR Inspection Report
Completed

I AM LATIN CAFE

2022 NW 21ST AVE · MIAMI · Dade County · FL 33142

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Inspection Summary

Inspection dateMarch 24, 2026
Inspection typeComplaint Full
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3694359
Visit number1
Inspection Visit ID13657900
DBPR license2326680

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority4 Intermediate10 Basic0 Critical0 Non-Critical15 Total
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All DBPR Inspector Observations

15 full violation description(s) documented by the inspector during this visit.

High Priority 1

#11High Priority12A-13-4

High Priority – Employee handled soiled equipment or utensils and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Observed employee touch the lid of the trash can, then continued to work as normal no handwashing. Coached employee on proper handwashing. Employee washed hands onsite. **Corrected On-Site**

Corrected On-Site

Intermediate 4

#12Intermediate22-02-4

Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Observed soiled cutting board on prep table.

#13Intermediate31A-11-4

Intermediate – Handwash sink used for purposes other than handwashing. Observed empty milk container inside handwashing sink. Employee removed milk container onsite. **Corrected On-Site**

Corrected On-Site
#14Intermediate31B-02-4

Intermediate – No paper towels or mechanical hand drying device provided at handwash sink. Operator placed paper towels onsite. **Corrected On-Site**

Corrected On-Site
#15Intermediate31B-03-4

Intermediate – No soap provided at handwash sink. Operator placed hand soap on site. **Corrected On-Site**

Corrected On-Site

Basic 10

#1Basic36-36-4

Basic – Ceiling tile missing. Observed ceiling tiles missing above walk in cooler at the back of house.

#2Basic36-34-5

Basic – Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed ceiling vents and tiles soiled throughout kitchen area. **Repeat Violation**

Repeat Violation
#3Basic13-07-4

Basic – Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Observed both employees wearing rings and bracelets while working the coffee station, and working the sandwich station.

#4Basic13-03-4

Basic – Employee with no hair restraint while engaging in food preparation. Observed employee working coffee station with no hair restraint. Operator put hair restraint onsite. **Corrected On-Site**

Corrected On-Site
#5Basic14-11-5

Basic – Equipment in poor repair. Observed door for reach in cooler with only beverages, in disrepair.

#6Basic36-17-5

Basic – Floor tiles missing and/or in disrepair. Observed tiles in disrepair throughout kitchen area. **Repeat Violation**

Repeat Violation
#7Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed soiled gaskets on reach in coolers and reach in freezers. **Repeat Violation**

Repeat Violation
#8Basic14-33-4

Basic – Reach-in cooler shelves with rust that has pitted the surface. Observed reach in cooler shelves with rust at the entrance of kitchen.

#9Basic21-12-4

Basic – Wet wiping cloth not stored in sanitizing solution between uses. Observed wet rags left on top of cutting boards on prep area.

#10Basic02D-01-5

Basic – Working containers of food removed from original container not identified by common name. Observed multiple plastic bottles with liquid/sauces and no labels.

Inspector observations synchronized from DBPR on August 12, 2026 9:46 PM.

Violation category totals
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 13 · Clothing, hair restraints, jewelry and fingernails
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
2 observation(s)
Category 15 · No longer used
2 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 24 · Storage/handling of clean equipment and utensils
1 observation(s)
Category 32 · Bathrooms
3 observation(s)
Category 37 · No longer used
3 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.