YUMMY FISH & CHICKEN
3000 MONCRIEF RD #1 · JACKSONVILLE · Duval County · FL 32209
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
3 full violation description(s) documented by the inspector during this visit.
High Priority 1
03A-02-5High Priority – – From initial inspection : High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed opened can of commercially processed cheese sauce at temperatures of 71F on cook line. Person in charge stated cheese sauce was removed from reach in cooler 3 hours prior and moved sauce back to cooler. Commercially processed cheese sauce (71F – Cold Holding) **Corrective Action Taken** **Warning** – From follow-up inspection 2026-03-23: At callback observed multiple food items at temperatures of 49-52F stored in flip top cooler on line. Person in charge stated food items were removed from nearby standing reach in cooler and placed in flip top cooler 30 minutes prior. Person in charge added bags of ice to all food items. Cut tomatoes, cut lettuce, deli turkey, deli ham, sliced cheeses (49-52F – Cold Holding) **Admin Complaint** **Corrective Action Taken** – From follow-up inspection 2026-03-25: At callback observed cut tomatoes and sliced cheese at temperatures of 51-53F stored in flip top cooler on cook line. Person in charge stated tomatoes and cheese have been in flip top cooler over night and have not been removed for any reason. Cut tomatoes, sliced cheese (51-53F – Cold Holding) **Admin Complaint**
Intermediate 2
53A-02-7Intermediate – – From initial inspection : Intermediate – Manager or person in charge lacking proof of food manager certification and no other certified food service manager employed at this location. Observed only certified food manager with expired certified food manager certificate. Gorge Saaed 12/02/2020. Certified food manager was reminded at inspection 60 days prior that certificate was expiring. **Admin Complaint** – From follow-up inspection 2026-03-23: At callback observed no change. **Admin Complaint** – From follow-up inspection 2026-03-25: At callback observed no change. **Time Extended**
53B-01-5Intermediate – – From initial inspection : Intermediate – No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed no proof of any training for other food handlers for establishment. **Admin Complaint** – From follow-up inspection 2026-03-23: At callback observed no change. **Admin Complaint** – From follow-up inspection 2026-03-25: At callback observed no change. **Time Extended**
Inspector observations synchronized from DBPR on August 12, 2026 9:42 PM.
Violation category totals
1 observation(s)
2 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.