RICKY BAKERY
12761 SW 42 ST BAY 24 · MIAMI · Dade County · FL 33175
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
31 full violation description(s) documented by the inspector during this visit.
High Priority 3
08A-05-6High Priority – – From initial inspection : High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw shell eggs stored over dulce de leche at pastries WIC. Coached manager on correct procedures. **Warning** – From follow-up inspection 2026-03-26: Observed raw shell eggs stored over dulce de leche at pastries WIC. **Time Extended**
29-37-4High Priority – – From initial inspection : High Priority – Spray hose at dish sink lower than flood rim of sink. Observed at spray hose next at 3CS at main kitchen. **Warning** – From follow-up inspection 2026-03-26: Observed at spray hose next at 3CS at main kitchen. **Time Extended**
29-42-4High Priority – – From initial inspection : High Priority – Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. **Warning** – From follow-up inspection 2026-03-26: Observed vacuum breaker at mop sink faucets. **Time Extended**
Intermediate 6
22-02-4Intermediate – – From initial inspection : Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Observed utensils soiled at storage shelves next to water heater, all mixers soiled at establishment, and white cuttings boards at kitchen area. **Warning** – From follow-up inspection 2026-03-26: Observed utensils soiled at storage shelves next to water heater, all mixers soiled at establishment, and white cuttings boards at kitchen area. **Time Extended**
27-05-5Intermediate – – From initial inspection : Intermediate – Handwash sink does not provide water through a mixing valve or combination faucet. Observed no mixing valve at mop sink. **Warning** – From follow-up inspection 2026-03-26: Observed no mixing valve at mop sink. **Time Extended**
31A-11-4Intermediate – – From initial inspection : Intermediate – Handwash sink used for purposes other than handwashing. Observed HWS at decoration area with utensils inside. **Repeat Violation** **Warning** – From follow-up inspection 2026-03-26: Observed HWS at pastries area with utensil inside. **Time Extended**
51-16-7Intermediate – – From initial inspection : Intermediate – No plan review submitted and approved – renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. Observed being remodeling with no plans submitted. Done equipment removed. Observed bathroom, HWS, and multiple food preparation tables and equipment added or removed. **Warning** – From follow-up inspection 2026-03-26: Observed establishment being remodel with no plans submitted. Done equipment removed. Observed bathroom, HWS, and multiple food preparation tables and equipment added or removed. **Time Extended**
31B-03-4Intermediate – – From initial inspection : Intermediate – No soap provided at handwash sink. Observed at HWS at front counter. **Repeat Violation** **Warning** – From follow-up inspection 2026-03-26: Observed at HWS at front counter. **Time Extended**
53B-05-5Intermediate – – From initial inspection : Intermediate – Required employee training expired for all employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed all food handlers certificates expired in March 2026. **Warning** – From follow-up inspection 2026-03-26: Observed all food handlers certificates expired in March 2026. **Time Extended**
Basic 22
22-20-5Basic – – From initial inspection : Basic – Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Observed at front counter. **Warning** – From follow-up inspection 2026-03-26: Observed at front counter. **Time Extended**
32-04-4Basic – – From initial inspection : Basic – Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors. Observed at both bathrooms. **Warning** – From follow-up inspection 2026-03-26: Observed at both bathrooms. **Time Extended* **Time Extended**
36-37-5Basic – – From initial inspection : Basic – Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas. Observed all over establishment. **Warning** – From follow-up inspection 2026-03-26: Observed all over establishment. **Time Extended**
36-36-4Basic – – From initial inspection : Basic – Ceiling tile missing. Observed at kitchen area and over WIC and WIF at cook line. **Repeat Violation** **Warning** – From follow-up inspection 2026-03-26: Observed at kitchen area and over WIC and WIF at cook line. **Time Extended**
36-34-5Basic – – From initial inspection : Basic – Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed all over ceiling tiles at establishment and ceiling vent at pastries area. **Repeat Violation** **Warning** – From follow-up inspection 2026-03-26: Observed all over ceiling tiles at establishment and ceiling vent at pastries area. **Time Extended**
36-03-4Basic – – From initial inspection : Basic – Cove molding at floor/wall juncture broken/missing. Observed cove molding in disrepair on wall next to cook line. **Warning** – From follow-up inspection 2026-03-26: Observed cove molding in disrepair on wall next to cook line. **Time Extended**
13-07-4Basic – – From initial inspection : Basic – Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Observed staff doing food preparation while wearing jewelry. **Warning** – From follow-up inspection 2026-03-26: Observed staff doing food preparation while wearing a watch a decoration area. **Time Extended**
35B-01-4Basic – – From initial inspection : Basic – Exterior door has a gap at the threshold that opens to the outside. Observed at back exit door. **Repeat Violation** **Warning** – From follow-up inspection 2026-03-26: Observed at back exit door. **Time Extended**
36-22-4Basic – – From initial inspection : Basic – Floor area(s) covered with standing water. Observed on floor inside WIC across from kitchen entrance. **Warning** – From follow-up inspection 2026-03-26: Observed on floor inside WIC across from kitchen entrance. **Time Extended**
36-73-4Basic – – From initial inspection : Basic – Floor soiled/has accumulation of debris. Observed floor soiled with accumulated food debris under cook line. **Warning** – From follow-up inspection 2026-03-26: Observed floor soiled with accumulated food debris under cook line. **Time Extended**
08B-38-4Basic – – From initial inspection : Basic – Food stored on floor. Observed milk on floor at WIC. **Repeat Violation** **Warning** – From follow-up inspection 2026-03-26: Observed milk on floor at WIC. **Time Extended**
33-23-4Basic – – From initial inspection : Basic – Grease receptacle/dumpster not on proper pad/nonabsorbent surface. Observed grease trap and dumpster on soil at back of establishment. **Warning** – From follow-up inspection 2026-03-26: Observed grease trap and dumpster on soil at back of establishment. **Time Extended**
36-24-5Basic – – From initial inspection : Basic – Hole in or other damage to wall. Observed hole on wall next to water heater. **Repeat Violation** **Warning** – From follow-up inspection 2026-03-26: Observed hole on wall next to water heater. **Time Extended**
14-69-4Basic – – From initial inspection : Basic – Ice buildup in reach-in freezer and/or walk-in freezer. Observed ice buildup at RIF next to cook line. **Warning** – From follow-up inspection 2026-03-26: Observed ice buildup at RIF next to cook line. **Time Extended**
35B-02-4Basic – – From initial inspection : Basic – Insect control device installed over food preparation area. Observed bug zapper over prep table at front counter. **Warning** – From follow-up inspection 2026-03-26: Observed bug zapper over prep table at front counter. **Time Extended**
02D-03-4Basic – – From initial inspection : Basic – Label on a food item prepared and packaged onsite for customer self-service does not include product identity/description, date product was packaged and name and address of the establishment that prepared and packaged the food. Observed assorted pastries plate with no address, date product was packaged, and product identity at front counter **Warning** – From follow-up inspection 2026-03-26: Observed assorted pastries plate with no address, date product was packaged, and product identity at front counter. **Time Extended**
31B-04-4Basic – – From initial inspection : Basic – No handwashing sign provided at a hand sink used by food employees. Observed at HWS at pastries area. **Warning** – From follow-up inspection 2026-03-26: Observed at HWS at pastries area. **Time Extended**
23-03-4Basic – – From initial inspection : Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed door to and front facing of WIC and WIF with mold like substance. **Warning** – From follow-up inspection 2026-03-26: Observed door to and front facing wall of WIC and WIF with mold like substance. **Time Extended**
25-05-4Basic – – From initial inspection : Basic – Single-service articles improperly stored. Observed box of cup carrier on floor at front counter. **Warning** – From follow-up inspection 2026-03-26: Observed box of cup carrier on floor at front counter. **Time Extended**
29-20-5Basic – – From initial inspection : Basic – Standing water or very slow draining water in handwash sink, three-compartment sink, or mop sink. Observed slow draining at HWS between WIc and RIC. **Warning** – From follow-up inspection 2026-03-26: Observed slow draining at HWS between WIC and RIC. **Time Extended**
36-02-5Basic – – From initial inspection : Basic – Unsealed concrete floor in food preparation, food storage, warewashing area or bathroom. Observed all over kitchen area. **Warning** – From follow-up inspection 2026-03-26: Observed all over kitchen area. **Time Extended**
36-27-5Basic – – From initial inspection : Basic – Wall soiled with accumulated grease, food debris, and/or dust. Observed next to water heater. **Warning** – From follow-up inspection 2026-03-26: Observed next to water heater. **Time Extended**
Inspector observations synchronized from DBPR on August 12, 2026 9:31 PM.
Violation category totals
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
3 observation(s)
3 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
9 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.