Inspection Report

Florida DBPR Inspection Report
Completed

KEY WEST BAR

2286 HWY A1A · INDIAN HARBOUR BEACH · Brevard County · FL 32937

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Inspection Summary

Inspection dateMarch 25, 2026
Inspection typeComplaint Full
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3694490
Visit number1
Inspection Visit ID13659309
DBPR license1502684

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority3 Intermediate5 Basic0 Critical0 Non-Critical9 Total
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All DBPR Inspector Observations

9 full violation description(s) documented by the inspector during this visit.

High Priority 1

#6High Priority22-49-4

High Priority – Dishmachine not sanitizing properly. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Tested 0 ppm, checked sanitizer bucket, had chemical in it, checked tube, tube appeared to be pushed down and curled up and out of chemical solution. Fixed tube, primed again, tested 100ppm **Corrected On-Site**

Corrected On-Site

Intermediate 3

#7Intermediate02C-03-5

Intermediate – Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Heavy cream not date marked.

#8Intermediate31B-05-4

Intermediate – Paper towel dispenser at handwash sink in kitchen not working/unable to dispense paper towels. Employee fixed paper towels to dispense **Corrected On-Site**

Corrected On-Site
#9Intermediate02B-02-5

Intermediate – Raw/undercooked animal food offered and establishment has no written consumer advisory. Raw animal foods must be fully cooked prior to service. No consumer advisory on menu. Employee is getting new menus made. **Corrective Action Taken**

Corrective Action Taken

Basic 5

#1Basic36-73-4

Basic – Floors in kitchen have accumulation of debris under dishwasher, hand sink, and reach in freezer.

#2Basic22-08-4

Basic – Interior of oven/microwave has accumulation of black substance/grease/food debris. Cook cleaned microwave **Corrected On-Site**

Corrected On-Site
#3Basic31B-04-4

Basic – No handwashing sign provided at a hand sink used by food employees. In mens restroom. Bartender put handwashing sign up. **Corrected On-Site**

Corrected On-Site
#4Basic29-03-4

Basic – Pipe under hand sink in kitchen is broken, water draining onto floor.

#5Basic29-49-6

Basic – Standing water in bottom of reach-in-cooler in kitchen next to dishwasher

Inspector observations synchronized from DBPR on August 12, 2026 9:41 PM.

Violation category totals
Category 3 · Time/temperature control for safety food
2 observation(s)
Category 23 · Non-food-contact surfaces clean
2 observation(s)
Category 30 · No longer used
2 observation(s)
Category 32 · Bathrooms
2 observation(s)
Category 37 · No longer used
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.