Inspection Report

Florida DBPR Inspection Report
Extended

COURTYARD JACKSONVILLE BEACH OCEANFRONT

1617 1ST STREET N · JACKSONVILLE BEACH · Duval County · FL 32250

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Inspection Summary

Inspection dateApril 6, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionCall Back – Extension given, pending
Resultfollow_up_required
Inspection number3670967
Visit number2
Inspection Visit ID13664352
DBPR license2600861

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority0 Intermediate0 Basic0 Critical0 Non-Critical2 Total
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All DBPR Inspector Observations

2 full violation description(s) documented by the inspector during this visit.

High Priority 2

#1High Priority22-49-4

High Priority – – From initial inspection : High Priority – Dishmachine not sanitizing properly. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Observed high temperature dish machine at 110F-148F. Establishment will Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. **Warning** – From follow-up inspection 2026-04-06: Still the same at callback. **Time Extended**

Warning
#2High Priority01B-02-5

High Priority – – From initial inspection : High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. Observed in drawer cooler under grill Cooked pasta (51F-53F – Cold Holding) Raw beef (51F-53F – Cold Holding); Raw steak (51F-53F – Cold Holding) Raw chicken (51F-53F – Cold Holding); Cooked chicken wings (51F-53F – Cold Holding); Waffle fries (51F-53F – Cold Holding); Fries (51F-53F – Cold Holding). – From follow-up inspection 2026-04-06: Not observed at callback. **Time Extended**

Stop Sale

Inspector observations synchronized from DBPR on August 12, 2026 8:31 AM.

Violation category totals
Category 2 · Original container, labeling, date marking and consumer advisory
1 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.