Inspection Report

Florida DBPR Inspection Report

RAMADA BY WYNDHAM JAX HOTEL AND CC

3130 HARTLEY RD · JACKSONVILLE · Duval County · FL 32257

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Inspection Summary

Inspection dateApril 27, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionAdministrative complaint recommended
Resultfollow_up_required
Inspection number3695313
Visit number1
Inspection Visit ID13668612
DBPR license2608673

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority3 Intermediate5 Basic0 Critical0 Non-Critical9 Total

All DBPR Inspector Observations

9 full violation description(s) documented by the inspector during this visit.

High Priority 1

#6High Priority35A-04-4

High Priority – Rodent activity present as evidenced by rodent droppings found. 2 rodent droppings on floor in dry goods. Cleaned by manager. 2 rodent droppings in electric room on top of large transformer box. Cleaned by manager. Note: ceiling tile above transformer was just removed for service. ( droppings appear old ) **Repeat Violation** **Repeat Violation** **Warning**

Repeat ViolationWarning

Intermediate 3

#7Intermediate16-62-1

Intermediate – No measuring device available for measuring utensil surface temperature when using hot water as sanitizer in a dishmachine. Establishment has No high temperature sanitizing testing / measuring device available. **Repeat Violation**

Repeat Violation
#8Intermediate02C-02-5

Intermediate – Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Cut melons. Cooked chili not date marked. Mede few days ago.

#9Intermediate41-17-4

Intermediate – Spray bottle containing toxic substance not labeled. Multiple Unlabeled chemical spray bottles at kitchen area. All purpose cleaner.

Basic 5

#1Basic22-20-5

Basic – Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Soiled deflector plate to interior of ice machine located : rear kitchen **Repeat Violation**

Repeat Violation
#2Basic36-22-4

Basic – Floor area(s) covered with standing water. Standing water on floor in broken tiles by rear ice machine. Standing water on floor by hallway

#3Basic14-69-4

Basic – Ice buildup in reach-in freezer and/or walk-in freezer. Ice buildup by walk in freezer door. **Repeat Violation**

Repeat Violation
#4Basic25-05-4

Basic – Single-service articles improperly stored. Boxed single service cups on floor. Dining room storage.

#5Basic29-11-4

Basic – Water leaking from pipe and/or faucet/handle. Leaking faucet at Three compartment sink / prep sink. **Repeat Violation**

Repeat Violation

Inspector observations synchronized from DBPR on August 12, 2026 4:36 AM.

Violation category totals
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 15 · No longer used
1 observation(s)
Category 17 · No longer used
1 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 26 · No longer used
1 observation(s)
Category 30 · No longer used
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
1 observation(s)
Category 37 · No longer used
1 observation(s)
Category 42 · Cleaning and maintenance equipment
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.