Inspection Report

Florida DBPR Inspection Report
Completed

SUSHI BY BOU

409 SE MIZNER BLVD STE 71 · BOCA RATON · Palm Beach County · FL 33432

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Inspection Summary

Inspection dateJune 8, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3695332
Visit number1
Inspection Visit ID13668692
DBPR license6021440

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority3 Intermediate2 Basic0 Critical0 Non-Critical7 Total
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All DBPR Inspector Observations

7 full violation description(s) documented by the inspector during this visit.

High Priority 2

#3High Priority22-41-4

High Priority – Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Dishwasher had chlorine at 0 ppm. Manager noticed lines were crossed up Moved lines and primed to 100 ppm **Corrected On-Site**

Corrected On-Site
#4High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Reach in cooler at front counter at Salmon; (52F – Cold Holding); tuna (52F – Cold Holding), . Chef took items and put on ice

Intermediate 3

#5Intermediate31A-09-4

Intermediate – Handwash sink not accessible for employee use at all times. Handwashing sink blocked by latter in kitchen

#6Intermediate31A-11-4

Intermediate – Handwash sink used for purposes other than handwashing. Handwashing sink being used as a dump sink at the bar

#7Intermediate31B-03-4

Intermediate – No soap provided at handwash sink. No soap at handwashing sink in kitchen

Basic 2

#1Basic21-05-5

Basic – Cloth used as a food-contact surface. Cloth towels being used to wrap fish

#2Basic13-03-4

Basic – Employee with no hair restraint while engaging in food preparation. Employee working with food not wearing a hair restraint. Employee put on hair restraint **Corrected On-Site**

Corrected On-Site

Inspector observations synchronized from DBPR on August 11, 2026 8:38 PM.

Violation category totals
Category 4 · Facilities maintain proper food temperature
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 32 · Bathrooms
3 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.