STUDIO MOVIE GRILL
3204 MARGARITAVILLE BLVD · KISSIMMEE · Osceola County · FL 34747
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
11 full violation description(s) documented by the inspector during this visit.
High Priority 3
08A-20-5High Priority – Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. Raw chicken over raw shrimp in walk in cooler. Operator moved chicken to different shelf. **Corrected On-Site**
01B-02-5High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. Salad station ; lettuce (61F – Cold Holding); sliced cherry tomatoes (61F – Cold Holding); homemade ranch (61F – Cold Holding); black beans (61F – Cold Holding); roasted corn (61F – Cold Holding), per operator in unit overnight.
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Salad station ; lettuce (61F – Cold Holding); sliced cherry tomatoes (61F – Cold Holding); homemade ranch (61F – Cold Holding); black beans (61F – Cold Holding); roasted corn (61F – Cold Holding), per operator in unit overnight.
Intermediate 1
31A-09-4Intermediate – Handwash sink not accessible for employee use at all times. Blocked by trash can at dish machine, operator moved trash can. **Corrected On-Site**
Basic 7
29-18-4Basic – Drain cover(s) missing. 2 on cooks line
12B-07-4Basic – Employee beverage container on a food preparation table or over/next to clean equipment/utensils. On cooks line next to clean pans. Operator moved discarded items. **Corrected On-Site**
35B-01-4Basic – Exterior door has a gap at the threshold that opens to the outside. At back door.
14-38-4Basic – Food storage container/container lid cracked or broken. 1 cracked container holding raw beef patties 1 cracked lid over precooked chicken wings 4 cracked lids on drying rack in dish area 2 cracked containers on drying rack. Operator discarded items. **Corrected On-Site**
14-69-4Basic – Ice buildup in reach-in freezer and/or walk-in freezer. Small ice cream chest near cooks line
31B-04-4Basic – No handwashing sign provided at a hand sink used by food employees. At hand washing sink on right side of cook line and next to pizza oven, emailed handwashing signs **Corrective Action Taken**
22-16-4Basic – Reach-in cooler interior/shelves have accumulation of soil residues. Bottom of reach in freezer on cooks line soiled with old food debris.
Inspector observations synchronized from DBPR on August 12, 2026 8:20 AM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.