Inspection Report

Florida DBPR Inspection Report
Completed

CAVU GOLF CLUB

7335 PREMIER DR · NAPLES · Collier County · FL 34105

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Inspection Summary

Inspection dateMay 19, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3695405
Visit number1
Inspection Visit ID13669787
DBPR license2103379

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority1 Intermediate1 Basic0 Critical0 Non-Critical4 Total
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All DBPR Inspector Observations

4 full violation description(s) documented by the inspector during this visit.

High Priority 2

#2High Priority01B-02-5

High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. On the cook line, butter (71F – Cold Holding). Operator stated it has been on the line since 7am. Discussed with operator butter is time-temperature control for safety.

Stop Sale
#3High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. On the cook line, butter (71F – Cold Holding). Operator stated it has been on the line since 7am. Discussed with operator butter is time-temperature control for safety.

Intermediate 1

#4Intermediate02B-02-5

Intermediate – Raw/undercooked animal food offered and establishment has no written consumer advisory. Raw animal foods must be fully cooked prior to service. On the brunch menu there is an item "eggs your way". The menu does not contain the consumer advisory. Operator stated they serve the brunch menu with the larger menu. Large menu container consumer advisory. Operator will be reprinting new menus.

Basic 1

#1Basic06-09-1

Basic – In the walk in cooler, observed two packs of raw tuna fish in commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package. Packs of raw tuna were not fully frozen. Packs of tuna were cut open. Operator removed tuna from ROP. **Corrective Action Taken**

Corrective Action Taken

Inspector observations synchronized from DBPR on August 11, 2026 11:24 PM.

Violation category totals
Category 2 · Original container, labeling, date marking and consumer advisory
1 observation(s)
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 4 · Facilities maintain proper food temperature
1 observation(s)
Category 7 · Food not re-served
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.