Inspection Report

Florida DBPR Inspection Report
Completed

APRILE RESTAURANT & MARKET

7761 NW 107 AVE STE 201-202 · MIAMI · Dade County · FL 33178

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Inspection Summary

Inspection dateSeptember 1, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionCall Back – Complied
Resultmet_inspection_standards
Inspection number3653878
Visit number3
Inspection Visit ID13670662
DBPR license2335876

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority1 Intermediate2 Basic0 Critical0 Non-Critical4 Total
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All DBPR Inspector Observations

4 full violation description(s) documented by the inspector during this visit.

High Priority 1

#3High Priority08A-05-6

High Priority – – From initial inspection : High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw steak and raw chicken stored over soup at reach in cooler at kitchen area. **Warning** – From follow-up inspection 2026-04-09: **Time Extended** – From follow-up inspection 2026-09-01: Observed raw bacon stored over soup at reach in cooler at kitchen area. **Time Extended**

Warning

Intermediate 1

#4Intermediate02C-02-5

Intermediate – – From initial inspection : Intermediate – Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Observed a container of tomato sauce at reach in cooler at kitchen area missing production date, as per chef made the day prior. **Warning** – From follow-up inspection 2026-04-09: **Time Extended** – From follow-up inspection 2026-09-01: Observed a container of tomato sauce at reach in cooler at kitchen area missing production date, as per chef made the day prior. **Time Extended**

Warning

Basic 2

#1Basic14-09-4

Basic – – From initial inspection : Basic – Cutting board has cut marks and is no longer cleanable. Observed white cutting board at pizza station with deep marks and not easily cleaned. **Repeat Violation** **Warning** – From follow-up inspection 2026-04-09: **Time Extended** – From follow-up inspection 2026-09-01: Observed white cutting board at pizza station with deep marks and not easily cleaned. **Time Extended**

Repeat ViolationWarning
#2Basic14-11-5

Basic – – From initial inspection : Basic – Equipment in poor repair. Observed broken handle on triple door reach in cooler at kitchen area. **Repeat Violation** **Warning** – From follow-up inspection 2026-04-09: **Time Extended** – From follow-up inspection 2026-09-01: Observed broken handle on triple door reach in cooler at kitchen area. **Time Extended**

Repeat ViolationWarning

Inspector observations synchronized from DBPR on September 2, 2026 11:11 AM.

Violation category totals
Category 2 · Original container, labeling, date marking and consumer advisory
1 observation(s)
Category 8 · Food protection and cross-contamination
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
2 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.