BLUE ANCHOR
804 E ATLANTIC AVE · DELRAY BEACH · Palm Beach County · FL 33483
Inspection Summary
Emergency Closure Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
21 full violation description(s) documented by the inspector during this visit.
High Priority 8
09-01-4High Priority – Employee touching ready-to-eat food with their bare hands – food was not being heated as a sole ingredient to 145 degrees F or immediately added to other ingredients to be cooked/heated to the minimum required temperature to allow bare hand contact. Establishment has no approved Alternative Operating Procedure. Cook cutting celery with no gloves. **Warning**
08B-27-4High Priority – Food placed in soiled container/equipment. Observed naw marks in bag fry mix on cook line. (See Stop sale). **Warning**
35A-02-7High Priority – Live, small flying insects found, 5 flies under ice well, bar area, approximately 5 flies by CO2 tank, behind bar. **Repeat Violation** **Warning**
08A-05-6High Priority – Raw animal food stored over/not properly separated from ready-to-eat food., raw beef over pasta, raw fish over cooked sausage, raw shrimp over jalapeños in reach cooler. Operator moved. **Corrected On-Site** **Warning**
02C-01-5High Priority – Ready-to-eat, time/temperature control for safety food marked with a date that exceeds 7 days after opening/preparation. Observed chicken wing dated 3/29 . See stop sale **Warning**
35A-04-4High Priority – Rodent activity present as evidenced by rodent droppings found. Observed approximately 7 rodent droppings in walk-in cooler, approximately 50 rodent droppings by chest freezer , approximately 20 by beer walk-in cooler , approximately 10 under dishwasher,1 rodent dropping under electric panel, approximately 3 under cook line,approximately 2 rodent droppings under cook line reach in freezer , approximately 3 rodent droppings under baskets at kitchen expo. 3 rodent droppings on top of reach in cooler. 1 under shelf, bar. Approximately 15 droppings in bus tubs under expo line. **Repeat Violation** **Warning**
01B-13-4High Priority – Stop Sale issued due to food not being in a wholesome, sound condition. Observed chicken wing dated 3/29 . See stop sale **Warning**
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit, butter 68 F, at room temperature, less then one and a half hours. Moved to the cooler. **Corrected On-Site** **Warning**
Intermediate 3
27-06-4Intermediate – No hot running water at three-compartment sink, no water when turning the hot water tap. **Warning**
53B-01-5Intermediate – No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Repeat Violation** **Warning**
27-16-4Intermediate – Water with a temperature of least 85 degrees Fahrenheit not provided/shut off at employee handwash sink. No hot water when turning on the hot water tap. **Warning**
Basic 10
16-23-4Basic – Accumulation of lime scale on the inside of the dishmachine. **Repeat Violation** **Warning**
36-32-5Basic – Ceiling/ceiling tile shows damage or is in disrepair. Observed hole in ceiling in liquor room **Warning**
14-09-4Basic – Cutting board has cut marks and is no longer cleanable. Observed multiple cuts boards at flip top refrigerator has cut marks and is no longer cleanable **Warning**
35A-03-4Basic – Dead roaches on premises, one dead roach behind bar. **Repeat Violation** **Warning**
13-03-4Basic – Employee with no hair restraint while engaging in food preparation. Observed cook with no hair restraint while engaging in food preparation.. **Repeat Violation** **Warning**
14-11-5Basic – Equipment in poor repair. 1)Observed walkin cooler door with large hole. 2) observed chest freezer with rusty **Repeat Violation** **Warning**
36-17-5Basic – Floor tiles missing and/or in disrepair, on cook line, in front of fryers. **Warning**
36-24-5Basic – Hole in or other damage to wall. Observed hole in walk-in cooler wall. Hole in wall next to reach in freezer. **Warning**
36-52-4Basic – Shelves attached to walls in walk-ins not constructed of materials that are corrosion resistant, non-absorbent, smooth and easily cleanable. Shelves heavily soiled. **Warning**
36-27-5Basic – Wall soiled with accumulated grease, food debris, and/or dust, all walls in walkin cooler. **Warning**
Inspector observations synchronized from DBPR on August 10, 2026 2:05 AM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
2 observation(s)
3 observation(s)
5 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.