EL NUEVO AMANECER CAFE
3553 W 76 ST #13-14 · HIALEAH · Dade County · FL 33018
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
9 full violation description(s) documented by the inspector during this visit.
High Priority 1
03B-01-6High Priority – – From initial inspection : High Priority – Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Observed cooked onions (89F – Hot Holding) on top of the steam table, for less than 4 hours as per operator. Operator reheated at 165F. Also ground beef (126F – Hot Holding); inside hot holding box. Operator reheated at 165F. Corrected On-Site** **Corrected On-Site** **Warning** – From follow-up inspection 2026-06-17: At the time of callback inspection observed cooked beef 122°F, hot holding, cooked beans 123°F hot holding,in hot holding box. **Admin Complaint**
Intermediate 3
31B-02-4Intermediate – – From initial inspection : Intermediate – No paper towels or mechanical hand drying device provided at handwash sink. Paper towel of provided during inspection. **Corrected On-Site** **Warning** – From follow-up inspection 2026-06-17: Still observed **Time Extended**
05-08-4Intermediate – – From initial inspection : Intermediate – No probe thermometer provided to measure temperature of food products. **Warning** – From follow-up inspection 2026-06-17: Still observed **Time Extended**
53B-13-5Intermediate – – From initial inspection : Intermediate – Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Employees name, Victor, Inarquis, Andrea, Jose, Pelagia, Silvano, with more than 2 months. **Warning** – From follow-up inspection 2026-06-17: No food hand training for the following employees Victor, Inarquis, Andrea, Jose,Pelagia,Silvano, with more than 2 months of being hired. **Admin Complaint**
Basic 5
36-37-5Basic – – From initial inspection : Basic – Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas. **Warning** – From follow-up inspection 2026-06-17: Still observed **Time Extended**
35B-01-4Basic – – From initial inspection : Basic – Exterior door has a gap at the threshold that opens to the outside. Screen exit door. **Warning** – From follow-up inspection 2026-06-17: Still observed **Time Extended**
08B-38-4Basic – – From initial inspection : Basic – Food stored on floor. Observed multiple food container on kitchen floor. Operator properly stored it. **Corrected On-Site** **Warning** – From follow-up inspection 2026-06-17: Observed bag of potatoes, container with soup, in walk in cooler. **Time Extended**
10-20-4Basic – – From initial inspection : Basic – In-use tongs stored on equipment door handle between uses. Operator removed it. **Corrected On-Site** **Warning** – From follow-up inspection 2026-06-17: Still observed **Time Extended**
29-27-4Basic – – From initial inspection : Basic – No mop sink or curbed cleaning facility provided at establishment. **Warning** – From follow-up inspection 2026-06-17: No mop sink on establishment **Admin Complaint**
Inspector observations synchronized from DBPR on August 11, 2026 8:19 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.