Inspection Report

Florida DBPR Inspection Report
Warning

DOWNTOWN SOCIAL HOUSE

1406 HENDRY ST · FORT MYERS · Lee County · FL 33901

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Inspection Summary

Inspection dateApril 15, 2026
Inspection typeComplaint Full
Inspection classFood
DBPR dispositionWarning Issued
Resultfollow_up_required
Inspection number3695667
Visit number1
Inspection Visit ID13672440
DBPR license4605388

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
3 High Priority1 Intermediate1 Basic0 Critical0 Non-Critical5 Total
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All DBPR Inspector Observations

5 full violation description(s) documented by the inspector during this visit.

High Priority 3

#2High Priority22-41-4

High Priority – Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. **Warning**

Warning
#3High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed potato salad (50F – Cold Holding); mozzerella (52F – Cold Holding); shredded cheese (48F – Cold Holding); Prosciutto (50F – Cold Holding) in reach in coolers on cook line. The operator states has been in for less than 2 hours and closed lids to retain cold. **Corrective Action Taken** **Warning**

Corrective Action TakenWarning
#4High Priority03B-01-6

High Priority – Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Observed cheese dip (122F – Hot Holding); cooked chicken (112F – Hot Holding); in steam table. The operator turned up the temperature. **Corrective Action Taken** **Warning**

Corrective Action TakenWarning

Intermediate 1

#5Intermediate31B-03-4

Intermediate – No soap provided at handwash sink at cook line. **Warning**

Warning

Basic 1

#1Basic36-34-5

Basic – Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance in kitchen. **Warning**

Warning

Inspector observations synchronized from DBPR on August 12, 2026 5:42 AM.

Violation category totals
Category 4 · Facilities maintain proper food temperature
2 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 32 · Bathrooms
1 observation(s)
Category 37 · No longer used
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.