CASEY KEY RESORTS – RESTAURANT
1660 S TAMIAMI TRAIL · OSPREY · Sarasota County · FL 34229
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
All DBPR Inspector Observations
13 full violation description(s) documented by the inspector during this visit.
High Priority 6
41-07-4High Priority – Container of medicine improperly stored. Employee medicine stored on a shelf next to clean pans next to the walk in cooler area. Chef removed the medicine, **Corrected On-Site** **Warning**
01B-01-4High Priority – Dented/rusted cans present. See stop sale. 2 cans of escargot dented at the seams. 3 cans of baked beans rusted on the tops of the cans. Chef discarded the cans. **Warning**
08A-02-6High Priority – Raw animal food stored over or with ready-to-eat food in a freezer – not all products commercially packaged. Raw beef not stored in the original packaging stored over ice cream in the reach in freezer next to the cook line. Chef removed the beef **Corrected On-Site** **Warning**
08A-05-6High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Raw shell eggs stored over marinara and ready to eat peppers in the reach in cooler on the cook line area. Chef removed the eggs. **Corrected On-Site** **Warning**
01B-13-4High Priority – Stop Sale issued due to food not being in a wholesome, sound condition. Commercially processed reduced oxygen packaged grouper stored in the reach in cooler on the cook line bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package. **Warning**
41-10-4High Priority – Toxic substance/chemical improperly stored. Spray bottles stored next to bottles of liquor in the bar area. Spray bottles containing cleaning fluid stored next to food in the cook line area. Chef removed the bottles. **Corrected On-Site** **Repeat Violation** **Admin Complaint**
Intermediate 4
22-02-4Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Slicer blade soiled. **Repeat Violation** **Warning**
02B-01-5Intermediate – Menu does not identify which items contain raw or undercooked animal foods covered by the consumer advisory. Raw cold smoked salmon, Gravex, grouper ceviche pouched eggs and carpaccio served on the menu with no identifier. **Warning**
31B-02-4Intermediate – No paper towels or mechanical hand drying device provided at handwash sink. No paper towels provided at the hand wash sink in the dishwasher area. Chef placed paper towels at the hand wash sink. **Corrected On-Site** **Warning**
51-16-7Intermediate – No plan review submitted and approved – renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. Establishment added a kitchen to the establishment with no plans submitted. **Warning**
Basic 3
06-09-1Basic – Commercially processed reduced oxygen packaged grouper stored in the reach in cooler on the cook line bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package. **Warning**
14-09-4Basic – Cutting board has cut marks and is no longer cleanable. All cutting boards in the cook line area. **Warning**
36-73-4Basic – Floor soiled/has accumulation of debris. Floors under all equipment on the cook line soiled. **Warning**
Inspector observations synchronized from DBPR on August 12, 2026 4:54 AM.
Violation category totals
2 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.