Inspection Report

Florida DBPR Inspection Report
Extended

SPRING RUN GOLF CLUB MAIN DINING

9501 SPRING RUN BLVD · ESTERO · Lee County · FL 34135

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Inspection Summary

Inspection dateApril 21, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionCall Back – Extension given, pending
Resultfollow_up_required
Inspection number3660285
Visit number2
Inspection Visit ID13677394
DBPR license4604787

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority4 Intermediate1 Basic0 Critical0 Non-Critical6 Total
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All DBPR Inspector Observations

6 full violation description(s) documented by the inspector during this visit.

High Priority 1

#2High Priority22-49-4

High Priority – – From initial inspection : High Priority – Dishmachine not sanitizing properly. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Observed Dishwasher (Chlorine 0ppm). Operator set up triple sink for manual sanitization. **Warning** – From follow-up inspection 2026-04-21: Operator was given 7 days to comply **Time Extended**

Warning

Intermediate 4

#3Intermediate01C-05-4

Intermediate – – From initial inspection : Intermediate – Clam/mussel/oyster tags not maintained in chronological order according to the last date they were served in the establishment. **Warning** – From follow-up inspection 2026-04-21: **Time Extended**

Warning
#4Intermediate01C-03-4

Intermediate – – From initial inspection : Intermediate – Clam/mussel/oyster tags not marked with last date served. **Warning** – From follow-up inspection 2026-04-21: **Time Extended**

Warning
#5Intermediate16-37-1

Intermediate – – From initial inspection : Intermediate – No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. **Warning** – From follow-up inspection 2026-04-21: **Time Extended**

Warning
#6Intermediate53B-13-5

Intermediate – – From initial inspection : Intermediate – Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning** – From follow-up inspection 2026-04-21: **Time Extended**

Warning

Basic 1

#1Basic08B-38-4

Basic – – From initial inspection : Basic – Food stored on floor. Bag of carrots and box of cabbage on floor in walk in cooler. Operator moved to proper storage. **Corrected On-Site** **Warning** – From follow-up inspection 2026-04-21: Potatoes on ground in walk in cooler. **Time Extended**

Corrected On-SiteWarning

Inspector observations synchronized from DBPR on August 12, 2026 4:57 AM.

Violation category totals
Category 2 · Original container, labeling, date marking and consumer advisory
2 observation(s)
Category 9 · Bare-hand contact with ready-to-eat food / AOP
1 observation(s)
Category 17 · No longer used
1 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 54 · Florida Clean Indoor Air Act
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.