WOK N ROLL
4725 66 ST N · KENNETH CITY · Pinellas County · FL 33709
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
All DBPR Inspector Observations
19 full violation description(s) documented by the inspector during this visit.
High Priority 3
35A-19-4High Priority – – From initial inspection : High Priority – Live rodent present. 1 live rodent in back storage room with water heater. Operator killed, discarded and is in process of cleaning area. **Warning** – From follow-up inspection 2026-04-22: No live rodents observed this visit. **Time Extended**
35A-23-4High Priority – – From initial inspection : High Priority – Roach excrement and/or droppings present. -2 roach egg sacs in dry storage area across from reach in freezer behind cookline Operator cleaned area. **Corrected On-Site** **Warning** – From follow-up inspection 2026-04-22: **Time Extended**
35A-04-4High Priority – – From initial inspection : High Priority – Rodent activity present as evidenced by rodent droppings found. 20 Rodent droppings in water heater room 10 Rodent droppings in dry storage room in rear of kitchen 7 rodent droppings under prep table near 3 compartment sink Operator is in process of cleaning areas. **Warning** – From follow-up inspection 2026-04-22: 3 rodent droppings in utility room with water heater **Time Extended**
Intermediate 2
22-02-4Intermediate – – From initial inspection : Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Cutting boards on prep coolers and prep tables stained **Repeat Violation** **Warning** – From follow-up inspection 2026-04-22: **Time Extended**
53B-13-5Intermediate – – From initial inspection : Intermediate – Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Lacking proof of food handler training for one employee who engages in food preparation. Operator believed he could add employee's name to another employee's certificate. I explained that they need their own training and their own certificate. **Warning** – From follow-up inspection 2026-04-22: **Time Extended**
Basic 14
23-24-4Basic – – From initial inspection : Basic – Buildup of food debris/soil residue on equipment door handles. -walk in cooler door -reach in cooler doors **Repeat Violation** **Warning** – From follow-up inspection 2026-04-22: **Time Extended**
36-34-5Basic – – From initial inspection : Basic – Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. -hood system has accumulation of grease creating strings of grease dripping down onto cookline. **Repeat Violation** **Warning** – From follow-up inspection 2026-04-22: **Time Extended**
14-09-4Basic – – From initial inspection : Basic – Cutting board has cut marks and is no longer cleanable. -Cutting boards on prep coolers and prep tables **Warning** – From follow-up inspection 2026-04-22: **Time Extended**
35A-03-4Basic – – From initial inspection : Basic – Dead roaches on premises. 1 dead roach on floor in dry storage room in rear of kitchen. 1 dead roach behind toilet in restroom 1 dead roach outside restroom. Operator cleaned areas. **Corrected On-Site** **Repeat Violation** **Warning** – From follow-up inspection 2026-04-22: 4 live roaches near end of cookline 1 live roach on cookline floor 1 live roach on wall in dry storage room near kitchen exit 3 dead roaches on kitchen floor 1 dead roach under 3 compartment sink Operator killed all roaches and cleaned areas. **Time Extended** **Time Extended**
35A-20-4Basic – – From initial inspection : Basic – Dead rodent present. 1 dead rodent in back storage room with water heater. Operator removed and is in process of cleaning area. **Warning** – From follow-up inspection 2026-04-22: No dead rodents observed this visit. **Time Extended**
36-63-4Basic – – From initial inspection : Basic – Exhaust/ventilation hood system not designed to prevent grease or condensation from dripping onto food, clean equipment and utensils, and single-service items. -hood system has accumulation of grease creating strings of grease dripping down onto cookline. **Warning** – From follow-up inspection 2026-04-22: **Time Extended**
35B-01-4Basic – – From initial inspection : Basic – Exterior door has a gap at the threshold that opens to the outside. **Repeat Violation** **Warning** – From follow-up inspection 2026-04-22: **Time Extended**
33-23-4Basic – – From initial inspection : Basic – Grease receptacle on dirt, not on proper pad/nonabsorbent surface. **Warning** – From follow-up inspection 2026-04-22: **Time Extended**
36-24-5Basic – – From initial inspection : Basic – Hole in or other damage to wall. -hole in wall in utility room with water heater. Vermin present. **Warning** – From follow-up inspection 2026-04-22: **Time Extended**
14-69-4Basic – – From initial inspection : Basic – Ice buildup in reach-in freezer behind cookline. **Repeat Violation** **Warning** – From follow-up inspection 2026-04-22: **Time Extended**
23-03-4Basic – – From initial inspection : Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Exterior of cookline equipment has accumulation of grease and food debris **Repeat Violation** **Warning** – From follow-up inspection 2026-04-22: **Time Extended**
33-16-4Basic – – From initial inspection : Basic – Open dumpster lid. **Warning** – From follow-up inspection 2026-04-22: **Time Extended**
35B-04-4Basic – – From initial inspection : Basic – Outer openings of establishment cannot be properly sealed when not in operation. -back exterior door has hole in bottom of it sufficient to allow vermin and rodents entry when closed. **Warning** – From follow-up inspection 2026-04-22: **Time Extended**
32-17-4Basic – – From initial inspection : Basic – Self-closing device on bathroom door broken. **Warning** – From follow-up inspection 2026-04-22: **Time Extended**
Inspector observations synchronized from DBPR on August 12, 2026 4:48 AM.
Violation category totals
2 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
2 observation(s)
7 observation(s)
3 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.