BALDWIN PERK
4833 NEW BROAD ST · ORLANDO · Orange County · FL 32814
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
9 full violation description(s) documented by the inspector during this visit.
High Priority 2
50-17-3High Priority – – From initial inspection : High Priority – Operating with an expired Division of Hotels and Restaurants license. – From follow-up inspection 2026-04-23: **Time Extended**
03F-02-5High Priority – – From initial inspection : High Priority – Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking. -Waffle time no mark. Per operator prepared lesms than 30 minutes – From follow-up inspection 2026-04-23: **Time Extended**
Intermediate 2
31A-11-4Intermediate – – From initial inspection : Intermediate – Handwash sink used for purposes other than handwashing. Food debris in hand sink in kitchen – From follow-up inspection 2026-04-23: **Time Extended**
03F-10-5Intermediate – – From initial inspection : Intermediate – No written procedures available for use of time as a public health control to hold time/temperature control for safety food. Operator states time plan is kept offsite. – From follow-up inspection 2026-04-23: **Time Extended**
Basic 5
21-05-5Basic – – From initial inspection : Basic – Cloth used as a food-contact surface. Cloth towel used to cover waffle batter – From follow-up inspection 2026-04-23: **Time Extended**
12B-07-4Basic – – From initial inspection : Basic – Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Drink above prep cooler . Operator removed **Corrected On-Site** – From follow-up inspection 2026-04-23: **Time Extended**
14-11-5Basic – – From initial inspection : Basic – Equipment in poor repair. Cutting board by pani press is broken with a chunk missing. Operator removed and replaced **Corrected On-Site** – From follow-up inspection 2026-04-23: **Time Extended**
22-08-4Basic – – From initial inspection : Basic – Interior of oven/microwave has accumulation of black substance/grease/food debris. -Top interior of microwave – From follow-up inspection 2026-04-23: **Time Extended**
23-03-4Basic – – From initial inspection : Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. -Black Portable ac unit – From follow-up inspection 2026-04-23: **Time Extended**
Inspector observations synchronized from DBPR on August 12, 2026 4:44 AM.
Violation category totals
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.