Inspection Report

Florida DBPR Inspection Report
Enforcement

THE BLACKHAWK SOCIAL CLUB

12001 AVALON LAKE DR STE F · ORLANDO · Orange County · FL 32828

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Inspection Summary

Inspection dateApril 24, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionCall Back – Admin. complaint recommended
Resultfollow_up_required
Inspection number3675168
Visit number3
Inspection Visit ID13680335
DBPR license5811672

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority0 Intermediate2 Basic0 Critical0 Non-Critical4 Total
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All DBPR Inspector Observations

4 full violation description(s) documented by the inspector during this visit.

High Priority 2

#3High Priority01B-13-4

High Priority – – From initial inspection : High Priority – Stop Sale issued due to food not being in a wholesome, sound condition. raw pork (44f- Cold Holding); raw beef (45F – Cold Holding); raw shrimp (44 – Cold Holding); milk (45F – Cold Holding And dated for 4-9-26 **Warning** – From follow-up inspection 2026-04-23: Food was out of temperature but no stop sale required because operator check temperature earlier less than 4 hours and temperature was 41f **Time Extended** – From follow-up inspection 2026-04-24: Cooked potatoes 45f-cold holding baked yesterday,Queso cheese sauce 45f -cold holding **Admin Complaint**

WarningAdmin ComplaintStop Sale
#4High Priority03A-02-5

High Priority – – From initial inspection : High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. raw pork (44f- Cold Holding); raw beef (45F – Cold Holding); raw shrimp (44 – Cold Holding); milk (45F – Cold Holding) **Warning** – From follow-up inspection 2026-04-23: raw beef burger (45F – Cold Holding); feta cheese 45f-cold holding raw beef 45f-cold holding . Food was out of temperature but no stop sale required because operator check temperature earlier less than 4 hours and temperature was 41f **Time Extended** – From follow-up inspection 2026-04-24: Cooked potatoes 45f-cold holding baked yesterday,Queso cheese sauce 45f -cold holding, eggs mix 46f-cold holding. , **Admin Complaint**

WarningAdmin ComplaintStop Sale

Basic 2

#1Basic36-34-5

Basic – – From initial inspection : Basic – Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Kitchen area over the ice tea station . – From follow-up inspection 2026-04-23: **Time Extended** – From follow-up inspection 2026-04-24: **Time Extended**

#2Basic35B-01-4

Basic – – From initial inspection : Basic – Exterior door has a gap at the threshold that opens to the outside. Exit door . – From follow-up inspection 2026-04-23: **Time Extended** – From follow-up inspection 2026-04-24: **Time Extended**

Inspector observations synchronized from DBPR on August 12, 2026 4:41 AM.

Violation category totals
Category 2 · Original container, labeling, date marking and consumer advisory
1 observation(s)
Category 4 · Facilities maintain proper food temperature
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
1 observation(s)
Category 37 · No longer used
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.