Inspection Report

Florida DBPR Inspection Report
Warning

EL RAMALITO

13376 SW 288 ST · HOMESTEAD · Dade County · FL 33033

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Inspection Summary

Inspection dateApril 30, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionWarning Issued
Resultfollow_up_required
Inspection number3696514
Visit number1
Inspection Visit ID13681517
DBPR license2336271

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
4 High Priority7 Intermediate0 Basic0 Critical0 Non-Critical11 Total
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All DBPR Inspector Observations

11 full violation description(s) documented by the inspector during this visit.

High Priority 4

#1High Priority03D-02-5

High Priority – Cooked/heated time/temperature control for safety food not cooled from 135 degrees Fahrenheit to 41 degrees Fahrenheit within 6 hours. Observed cooked white rice (80F – Cooling) on standing unit at kitchen area, as per operator rice was cooked yesterday. Operator discarded during inspection. **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#2High Priority08A-05-6

High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw chicken stored above cooked beef empanadas inside reach in freezer. Operator stored properly. **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#3High Priority01B-02-5

High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. Observed cooked white rice (80F – Cooling) on standing unit at kitchen area, as per operator rice was cooked yesterday. Operator discarded during inspection. **Warning**

WarningStop Sale
#4High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed raw pork (68F – Cold Holding) on preparation table, as per employee less than 35 minutes. Employee moved pork to reach in cooler for rapid cooling. **Corrective Action Taken** **Warning**

Corrective Action TakenWarning

Intermediate 7

#5Intermediate03C-96-4

Intermediate – Establishment conducts non-continuous cooking of raw animal foods without monitoring and documenting initial heating time and temperature, cooling times and temperatures, cold holding temperature and final cooking temperature. Observed establishment conducting non continuous cooking of raw pork. **Warning**

Warning
#6Intermediate03C-90-4

Intermediate – Establishment is conducting non-continuous cooking of raw animal foods and the written procedures are not available upon request. **Warning**

Warning
#7Intermediate31A-09-4

Intermediate – Handwash sink not accessible for employee use at all times. Observed trash can blocking hand wash sink at front counter. Operator moved during inspection. **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#8Intermediate53A-01-7

Intermediate – Manager or person in charge lacking proof of food manager certification. **Warning**

Warning
#9Intermediate31B-02-4

Intermediate – No paper towels or mechanical hand drying device provided at handwash sink. Observed at front counter. Operator provided during inspection. **Warning**

Warning
#10Intermediate11-26-1

Intermediate – No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. **Warning**

Warning
#11Intermediate31B-03-4

Intermediate – No soap provided at handwash sink. Observed at front counter. Operator provided during inspection. **Corrected On-Site** **Warning**

Corrected On-SiteWarning

Inspector observations synchronized from DBPR on August 12, 2026 12:44 AM.

Violation category totals
Category 2 · Original container, labeling, date marking and consumer advisory
1 observation(s)
Category 4 · Facilities maintain proper food temperature
4 observation(s)
Category 9 · Bare-hand contact with ready-to-eat food / AOP
1 observation(s)
Category 12 · Handwashing and hygienic practices
1 observation(s)
Category 32 · Bathrooms
3 observation(s)
Category 54 · Florida Clean Indoor Air Act
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.