Inspection Report

Florida DBPR Inspection Report
Completed

DENNYS REST 5115

12375 SR 535 · ORLANDO · Orange County · FL 32836

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Inspection Summary

Inspection dateMay 19, 2026
Inspection typeFood-Licensing Inspection
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3696553
Visit number1
Inspection Visit ID13681581
DBPR license5804648

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority2 Intermediate1 Basic0 Critical0 Non-Critical4 Total
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All DBPR Inspector Observations

4 full violation description(s) documented by the inspector during this visit.

High Priority 1

#2High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Checked temperature of liquid eggs 49°f, diced ham 49°f stored inside reach in cooler on the counter located on cook line, less than 4 hours recommend using ice bath or quick chill products immediately. Rechecked @10:16am 41°f liquid eggs, diced ham 39°f **Corrective Action Taken**

Corrective Action Taken

Intermediate 2

#3Intermediate22-02-4

Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Observed white cutting board soiled used for toast recommend to replace or resurface.(server area)

#4Intermediate53B-13-5

Intermediate – Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Spoke to General Manager all employees must complete training by next routine inspection.

Basic 1

#1Basic29-19-4

Basic – Standing water in floor drain/floor drain draining very slowly. Observed water on the floor grout near dump sink located front server area, has bad odor, Spoke to Manager concerning the plumbing.

Inspector observations synchronized from DBPR on August 11, 2026 11:26 PM.

Violation category totals
Category 4 · Facilities maintain proper food temperature
1 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 30 · No longer used
1 observation(s)
Category 54 · Florida Clean Indoor Air Act
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.