Inspection Report

Florida DBPR Inspection Report
Warning

HOOTERS OF PCB

12709 W HWY 98 · PANAMA CITY BEACH · Bay County · FL 32407

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Inspection Summary

Inspection dateApril 29, 2026
Inspection typeComplaint Partial
Inspection classFood
DBPR dispositionWarning Issued
Resultfollow_up_required
Inspection number3696675
Visit number1
Inspection Visit ID13682750
DBPR license1300109

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority0 Intermediate2 Basic0 Critical0 Non-Critical4 Total
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All DBPR Inspector Observations

4 full violation description(s) documented by the inspector during this visit.

High Priority 2

#3High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Raw chicken 49F, raw shrimp 49F, hot dogs 49F per manager items in walk-in overnight see stop sale. Cheddar cheese 54F, sour cream 53F, Shredded lettuce 55F, at 2:50, per manager items delivered approximately 9:30am, see stop sale. **Warning**

WarningStop Sale
#4High Priority01B-02-5

High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Raw chicken 49F, raw shrimp 49F, hot dogs 49F per manager items in walk-in overnight see stop sale. Cheddar cheese 54F, sour cream 53F, Shredded lettuce 55F, at 2:50, per manager items delivered approximately 9:30am, see stop sale.

Stop Sale

Basic 2

#1Basic36-73-4

Basic – Floor soiled/has accumulation of debris in walk-in cooler.

#2Basic36-64-5

Basic – Objectionable odors in kitchen area.

Inspector observations synchronized from DBPR on August 12, 2026 4:25 AM.

Violation category totals
Category 2 · Original container, labeling, date marking and consumer advisory
1 observation(s)
Category 4 · Facilities maintain proper food temperature
1 observation(s)
Category 37 · No longer used
2 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.