MR AND MRS BUN
15572 SW 72 ST · MIAMI · Dade County · FL 33193
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
32 full violation description(s) documented by the inspector during this visit.
High Priority 4
08B-02-4High Priority – – From initial inspection : High Priority – Displayed food not properly protected from contamination. Observed ice machine full of ice with no lid located at front counter area. **Warning** – From follow-up inspection 2026-04-30: Observed ice machine full of ice with no lid located at front counter area. **Time Extended**
22-35-5High Priority – – From initial inspection : High Priority – Food preparation sink has soil/old food residue. **Warning** – From follow-up inspection 2026-04-30: **Time Extended**
50-17-3High Priority – – From initial inspection : High Priority – Operating with an expired Division of Hotels and Restaurants license. Observed license expired since 10/01/2025. Establishment is operating at time of routine inspection. **Warning** – From follow-up inspection 2026-04-30: **Time Extended**
29-42-4High Priority – – From initial inspection : High Priority – Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. Observed no vacuum breaker at mop sink. **Warning** – From follow-up inspection 2026-04-30: Observed no vacuum breaker at mop sink. **Time Extended**
Intermediate 7
53A-03-7Intermediate – – From initial inspection : Intermediate – Food manager certification expired. A list of accredited food manager certification examination providers can be found at https://www2.myfloridalicense.com/hotels-restaurants/food-lodging/food-manager.Observed Certificate of Food Manager expired 9/8/25. **Warning** – From follow-up inspection 2026-04-30: Observed Certificate of Food Manager expired 9/8/25. **Time Extended**
22-02-4Intermediate – – From initial inspection : Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Observed soiled shelves for dry dishes and dry food racks in kitchen area . Observed interior of reach in cooler soiled with food residue located at dry storage area. Observed spray hose soiled at three compartment sink. Observed interior of reach in coolers soiled located at dry storage. Observed mixing machine and slicer machine heavily soiled located at dried storage. **Warning** – From follow-up inspection 2026-04-30: Observed soiled shelves for dry dishes and dry food racks in kitchen area . Observed interior of reach in cooler soiled with food residue located at dry storage area. Observed spray hose soiled at three compartment sink. Observed interior of reach in coolers soiled located at dry storage. Observed mixing machine and slicer machine heavily soiled located at dried storage. **Time Extended**
16-06-4Intermediate – – From initial inspection : Intermediate – No cleaning agent provided in wash compartment of sink. Observed no soap at three compartment sink. **Warning** – From follow-up inspection 2026-04-30: Observed no soap at three compartment sink. **Time Extended**
31B-02-4Intermediate – – From initial inspection : Intermediate – No paper towels or mechanical hand drying device provided at handwash sink. Observed no paper at hand washing sink located next to oven. Observed no paper at handwashing sink located in dry storage area. **Warning** – From follow-up inspection 2026-04-30: Observed no paper at hand washing sink located next to oven. Observed no paper at handwashing sink located in dry storage area. **Time Extended**
22-38-5Intermediate – – From initial inspection : Intermediate – No sanitizer of any kind available for warewashing. Only use single-service items to serve food to customers until sanitizer is available for warewashing. Observed no sanitizer available of any kind. **Warning** – From follow-up inspection 2026-04-30: **Time Extended**
31B-03-4Intermediate – – From initial inspection : Intermediate – No soap provided at handwash sink. Observed no soap at hand washing sink inside dry storage area. **Warning** – From follow-up inspection 2026-04-30: Observed no soap at hand washing sink inside dry storage area. **Time Extended**
02C-02-5Intermediate – – From initial inspection : Intermediate – Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Observed sauces, boneless chicken breast, fish with no labels inside reach in cooler across stove. **Warning** – From follow-up inspection 2026-04-30: Observed sauces, boneless chicken breast, fish with no labels inside reach in cooler across stove. **Time Extended**
Basic 21
16-07-4Basic – – From initial inspection : Basic – Accumulation of debris in three-compartment sink. Observed three compartment sink soiled with grease. **Warning** – From follow-up inspection 2026-04-30: Observed three compartment sink soiled with grease. **Time Extended**
23-24-4Basic – – From initial inspection : Basic – Buildup of food debris/soil residue on equipment door handles. Observed soiled handle at reach in cooler across stoved located in kitchen area. Also Observed microwave and cooler handles soiled. **Warning** – From follow-up inspection 2026-04-30: Observed soiled handle at reach in cooler across stoved located in kitchen area. Also Observed microwave and cooler handles soiled. **Time Extended**
36-32-5Basic – – From initial inspection : Basic – Ceiling/ceiling tile shows damage or is in disrepair. Observed ceiling tiles soiled with water damage inside dry storage area. **Warning** – From follow-up inspection 2026-04-30: Observed ceiling tiles soiled with water damage inside dry storage area. **Time Extended**
36-34-5Basic – – From initial inspection : Basic – Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed ceiling tiles soiled in kitchen area. **Warning** – From follow-up inspection 2026-04-30: Observed ceiling tiles soiled in kitchen area. **Time Extended**
50-09-4Basic – – From initial inspection : Basic – Current Hotel and Restaurant license not displayed. **Warning** – From follow-up inspection 2026-04-30: **Time Extended**
14-11-5Basic – – From initial inspection : Basic – Equipment in poor repair. Observed reach in freezer inside in disrepair. Observed reach in under service window not working. Observed under cook line cooler not working. Observed handles in disrepair at reach in cooler next to oven. **Repeat Violation** **Warning** – From follow-up inspection 2026-04-30: Observed under cook line cooler not working. Observed handles in disrepair at reach in cooler next to oven. **Time Extended**
51-09-4Basic – – From initial inspection : Basic – Establishment did not report seating change that affects the license fee, Clean Indoor Air Act, sewage system approval or other related requirements. Observed establishment with 23 seats but only licensed for 10. **Warning** – From follow-up inspection 2026-04-30: **Time Extended**
51-15-4Basic – – From initial inspection : Basic – Establishment increased seating without providing written approval from the local fire authority and wastewater provider. Observed establishment with 23 seats but only licensed for 10. **Warning** – From follow-up inspection 2026-04-30: **Time Extended**
36-73-4Basic – – From initial inspection : Basic – Floor soiled/has accumulation of debris. Observed under oven and behind stove area. **Warning** – From follow-up inspection 2026-04-30: Observed under oven and behind stove area. **Time Extended**
33-20-4Basic – – From initial inspection : Basic – Grease on the ground and/or pad around grease receptacle. Observed grease trap on top of grass. **Warning** – From follow-up inspection 2026-04-30: Observed grease trap on top of grass. **Time Extended**
14-69-4Basic – – From initial inspection : Basic – Ice buildup in reach-in freezer and/or walk-in freezer. Observed chest reach in freezer with ice buildup located inside kitchen area. **Warning** – From follow-up inspection 2026-04-30: Observed chest reach in freezer with ice buildup located inside kitchen area. **Time Extended**
22-08-4Basic – – From initial inspection : Basic – Interior of oven/microwave has accumulation of black substance/grease/food debris. Observed microwave soiled with accumulation of food debris, grease. **Warning** – From follow-up inspection 2026-04-30: Observed microwave soiled with accumulation of food debris, grease. **Time Extended**
14-36-5Basic – – From initial inspection : Basic – Interior of refrigerator or freezer in disrepair/has exposed insulation. Observed interior of reach in freezer door with exposed insulation. **Warning** – From follow-up inspection 2026-04-30: Observed interior of reach in freezer door with exposed insulation. **Time Extended**
38-01-4Basic – – From initial inspection : Basic – Light shield damaged/in disrepair. Observed Light shield damaged/in disrepair inside kitchen area. **Repeat Violation** **Warning** – From follow-up inspection 2026-04-30: Observed Light shield damaged/in disrepair inside kitchen area.**Time Extended** **Time Extended**
51-18-6Basic – – From initial inspection : Basic – No copy of latest inspection report available. No copy of latest inspection report available. **Warning** – From follow-up inspection 2026-04-30: **Time Extended**
23-03-4Basic – – From initial inspection : Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed soiled handwashing sink located next to oven. Also observed chest reach in cooler gasket soiled. Observed shelves with mold like substance inside reach in cooler located across stove in kitchen area. Observed gaskets in reach in coolers soiled. **Warning** – From follow-up inspection 2026-04-30: Observed soiled handwashing sink located next to oven. Also observed chest reach in cooler gasket soiled. Observed shelves with mold like substance inside reach in cooler located across stove in kitchen area. Observed gaskets in reach in coolers soiled. **Time Extended**
22-16-4Basic – – From initial inspection : Basic – Reach-in cooler interior/shelves have accumulation of soil residues. **Warning** – From follow-up inspection 2026-04-30: **Time Extended**
14-33-4Basic – – From initial inspection : Basic – Reach-in cooler shelves with rust that has pitted the surface. Observed on multiple shelves in reach in coolers. **Warning** – From follow-up inspection 2026-04-30: Observed on multiple shelves in reach in coolers. **Time Extended**
08B-12-5Basic – – From initial inspection : Basic – Stored food not covered. Observed sweet potato fries and dumplings inside chest reach in freezer uncovered. Observed boneless chicken wings not covered inside reach in cooler located across stove. **Corrected On-Site** **Warning** – From follow-up inspection 2026-04-30: Observed boneless chicken wings not covered inside reach in cooler located across stove. **Time Extended**
36-27-5Basic – – From initial inspection : Basic – Wall soiled with accumulated grease, food debris, and/or dust. Observed walls soiled with food residue and grease next to three compartment sink. **Warning** – From follow-up inspection 2026-04-30: Observed walls soiled with food residue and grease next to three compartment sink. **Time Extended**
02D-01-5Basic – – From initial inspection : Basic – Working containers of food removed from original container not identified by common name. Observed working containers with not labeled throughout kitchen. **Warning** – From follow-up inspection 2026-04-30: Observed working containers with not labeled throughout kitchen. **Time Extended**
Inspector observations synchronized from DBPR on August 12, 2026 12:44 AM.
Violation category totals
2 observation(s)
2 observation(s)
4 observation(s)
2 observation(s)
5 observation(s)
2 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
4 observation(s)
1 observation(s)
2 observation(s)
3 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.