CANG TONG
110 SEBRING SQUARE · SEBRING · Highlands County · FL 33870
Inspection Summary
Emergency Closure Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
16 full violation description(s) documented by the inspector during this visit.
High Priority 7
01B-01-4High Priority – Dented/rusted cans present. See stop sale. Observed two dented cans of oyster sauce on the rack in side dry storage area, operator voluntarily discarded. **Corrected On-Site** **Warning**
22-41-4High Priority – Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Dish machine was reading at 0ppm, operator setting 3-compartment sink. **Warning**
35A-02-7High Priority – Live, small flying insects found 2 live flies in back of kitchen. **Warning**
41-05-4High Priority – Pesticide/insecticide labeled for household use only present in establishment. Observed cans of raid in the hallway next to bathrooms and in chemical room, operator removed. **Repeat Violation** **Warning**
35A-05-4High Priority – Roach activity present as evidenced by live roaches found. 1 live roach on top shelf in sushi bar area. 1 live roach in glue trap under shelf between kitchen and front area. 3 live roaches on shutter blind in sushi bar area. 1 live roach in between glass and table top in back bar area. 1 live roach on wash cloths in laundry. 2 live roaches on door to chemical room. 1 live roach on bar next to hibachi station. 1 live roach on wall in dish area. Operator terminated all roaches. **Corrected On-Site** **Repeat Violation** **Warning**
35A-04-4High Priority – Rodent activity present as evidenced by rodent droppings found. 1 rodent dropping in back dry storage area in corner by leg of shelf. 4 rodent droppings on shelve in dish room. 6 rodent droppings between wall and walk in freezer. 1 rodent dropping on inner edge of prep table on cook line. **Warning**
03F-02-5High Priority – Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking and the time removed from temperature control cannot be determined. Observed no time mark on the sushi rice, operator stated was going to discard and in process of making new. **Corrected On-Site** **Repeat Violation** **Warning**
Intermediate 1
41-17-4Intermediate – Spray bottle containing toxic substance not labeled. Observed unlabeled spray bottle with blue chemical in the back bar area. **Warning**
Basic 8
35A-06-4Basic – Accumulation of dead or trapped birds, insects, rodents, or other pests, in control devices. Approximately 10 dead flies on sticky tape over food preparation table in kitchen, operator removed and discarded. **Corrected On-Site** **Warning**
50-09-4Basic – Current Hotel and Restaurant license not displayed. **Repeat Violation** **Warning**
35A-03-4Basic – Dead roaches on premises. I egg casing on sushi bar area. 3 dead roaches on top of outlet in sushi bar area. 2 dead roaches on shutter blind in sushi bar area. 2 dead roaches under sink in sushi bar area. 2 dead roaches in glue trap under shelf between kitchen and front area. 1 dead roaches under knife box in hibachi station on shelf. 1 dead roach on corner of shelf under drink reach in cooler front of restaurant. 1 dead roach in corner of reach in cooler on cook line. Operator discarded dead roaches. **Corrected On-Site** **Repeat Violation** **Warning**
24-08-4Basic – Equipment and utensils not properly air-dried – wet nesting. Observed bowls on cook line with water in between not air drying properly. **Warning**
08B-38-4Basic – Food stored on floor. Observed items on floor in walk in freezer. **Warning**
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed walls behind and side of equipment soiled with food debris and grease on cook line. **Warning**
35B-09-4Basic – Screen in door torn/in poor repair – vermin present. Observed screen door torn at back door. **Repeat Violation** **Warning**
29-49-6Basic – Standing water in bottom of reach-in-cooler. Observed water in bottom of reach in cooler on cook line and the reach in cooler in back bar area. **Repeat Violation** **Warning**
Inspector observations synchronized from DBPR on August 10, 2026 2:03 AM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
6 observation(s)
2 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.