KIN D THAI & SUSHI
12889 US HWY 98 W STE 102A · MIRAMAR BEACH · Walton County · FL 32550
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
4 full violation description(s) documented by the inspector during this visit.
High Priority 3
01B-03-5High Priority – Stop Sale issued due to adulteration of food product. ROP Tuna 43F ( thawed inside bag).
01B-02-5High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. Cold hold- sushi bar- salmon 47F ( overnight )..
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Cold hold- sushi bar- salmon 47F ( overnight ). See stop sale.
Basic 1
06-09-1Basic – Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package. ROP Tuna 43F. See stop sale.
Inspector observations synchronized from DBPR on August 12, 2026 12:41 AM.
Violation category totals
2 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.