BRAISED ONION
754 NE 25 AVE · OCALA · Marion County · FL 34470-6318
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
5 full violation description(s) documented by the inspector during this visit.
High Priority 3
08A-05-6High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. In walk-in cooler batter with raw shell eggs stored above cooked potatoes, Manager moved and stored properly. **Corrected On-Site** **Repeat Violation** **Admin Complaint**
01B-24-5High Priority – Ready-to-eat, time/temperature control for safety food not consumed/sold within 7 days after opening/preparation. See stop sale. Reach-in cooler at the cool line, Caesar dressing date marked 05/05/2026. **Repeat Violation** **Admin Complaint**
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Reach-in cooler at the cook line, corn 47F, butter 49F potatoes 47F, liquid eggs 47F, manager moved all items to freezer, temperatures dropped to 38F. Also at the expo line, mango salsa with cut tomatoes 57-76F, Manager add to time as a public health control form, salsa will be discarded at 2:30pm, also at the server station half and half 46F, manager add to time as a public health control form. **Corrective Action Taken** **Repeat Violation** **Admin Complaint**
Intermediate 1
31A-09-4Intermediate – Handwash sink not accessible for employee use at all times. Handwash sink at the bar area, blocked by items being stored inside sink, manager moved all. **Corrected On-Site**
Basic 1
08B-54-4Basic – Uncovered food stored near sink exposed to splash. In walk-in cooler on first shelf, portion cups with butter not covered, manager moved and stored properly. **Corrected On-Site**
Inspector observations synchronized from DBPR on August 11, 2026 11:08 PM.
Violation category totals
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.