Inspection Report

Florida DBPR Inspection Report
Extended

RICK'S DINER

466 SW PORT ST LUCIE BLVD STE 101 · PORT ST LUCIE · St. Lucie County · FL 34953-2090

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Inspection Summary

Inspection dateMay 11, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionCall Back – Extension given, pending
Resultfollow_up_required
Inspection number3687209
Visit number2
Inspection Visit ID13686141
DBPR license6602866

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority1 Intermediate0 Basic0 Critical0 Non-Critical2 Total
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All DBPR Inspector Observations

2 full violation description(s) documented by the inspector during this visit.

High Priority 1

#1High Priority22-41-4

High Priority – – From initial inspection : High Priority – Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. 0 ppm. Reran, changed soand primed and still found at 0 ppm. **Warning** – From follow-up inspection 2026-05-11: Per Employee, owner put in a request to replace dishwasher with another dishwasher and waiting for new one to be replaced. Please continue it use 3 bay sink. **Time Extended** **Corrective Action Taken**

Corrective Action TakenWarning

Intermediate 1

#2Intermediate53B-13-5

Intermediate – – From initial inspection : Intermediate – Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. S.T, W.D and M.C – From follow-up inspection 2026-05-11: **Time Extended**

Inspector observations synchronized from DBPR on August 12, 2026 12:19 AM.

Violation category totals
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 54 · Florida Clean Indoor Air Act
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.