Inspection Report

Florida DBPR Inspection Report
Enforcement

PICKIN FLAVORZ

1016 MADISON ST · PALATKA · Putnam County · FL 32177

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Inspection Summary

Inspection dateMay 1, 2026
Inspection typeFood-Licensing Inspection
Inspection classFood
DBPR dispositionAdministrative complaint recommended
Resultfollow_up_required
Inspection number3696932
Visit number1
Inspection Visit ID13686186
DBPR license6400907

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority3 Intermediate5 Basic0 Critical0 Non-Critical10 Total
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All DBPR Inspector Observations

10 full violation description(s) documented by the inspector during this visit.

High Priority 2

#6High Priority01A-03-4

High Priority – Food prepared in a private home. See stop sale. In front counter reach in cooler, banana pudding from unapproved source, friends home. Operator will discard. **Corrective Action Taken** **Admin Complaint**

Corrective Action TakenAdmin ComplaintStop Sale
#7High Priority08A-05-6

High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. In standup reach in cooler raw chicken over ready to eat rice.

Intermediate 3

#8Intermediate22-02-4

Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Food debris build up on electric can opener blade. Debris build up on basins of hot holding table.

#9Intermediate16-37-1

Intermediate – No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. No quaternary test kit available for sanitizer.

#10Intermediate31B-02-4

Intermediate – No paper towels or mechanical hand drying device provided at handwash sink. No paper towels at hand wash sink of cook line and by three compartment sink. Operator provided paper towels. **Corrected On-Site**

Corrected On-Site

Basic 5

#1Basic14-01-5

Basic – Bowl or other container with no handle used to dispense food. Bowl used as scoop in bulk flour container.

#2Basic08B-49-4

Basic – Employee personal food not properly identified and segregated from food to be served to the public. In stand up reach in cooler, employee personal food stored with food for customers.

#3Basic14-42-4

Basic – Hood filter missing from automatic fire suppression/exhaust system. No hood filters for hood system of cook line.

#4Basic25-05-4

Basic – Single-service articles improperly stored. Single service carry out containers and lids stored in box on floor by back door.

#5Basic42-01-4

Basic – Wet mop not stored in a manner to allow the mop to dry. Wet mop stored in mop bucket with water.

Inspector observations synchronized from DBPR on August 12, 2026 12:41 AM.

Violation category totals
Category 2 · Original container, labeling, date marking and consumer advisory
1 observation(s)
Category 9 · Bare-hand contact with ready-to-eat food / AOP
2 observation(s)
Category 15 · No longer used
2 observation(s)
Category 17 · No longer used
1 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 26 · No longer used
1 observation(s)
Category 32 · Bathrooms
1 observation(s)
Category 43 · Separation from living/private areas and restricted kitchen access
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.