Inspection Report

Florida DBPR Inspection Report
Completed

DOWN THE HATCH

4894 FRONT ST · PONCE INLET · Volusia County · FL 32127

Restaurant history →

Inspection Summary

Inspection dateMay 6, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionCall Back – Complied
Resultmet_inspection_standards
Inspection number3680602
Visit number2
Inspection Visit ID13687425
DBPR license7405867

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority0 Intermediate1 Basic0 Critical0 Non-Critical2 Total
MEMBER-ONLY COMPARISON

See what changed since the last inspection.

Sign in or create a free account to browse without ads and see newly cited, repeated, and no-longer-cited violation categories.

Unlock comparison

All DBPR Inspector Observations

2 full violation description(s) documented by the inspector during this visit.

High Priority 1

#2High Priority01B-13-4

High Priority – – From initial inspection : High Priority – Stop Sale issued due to food not being in a wholesome, sound condition. -vacuum sealed raw tuna thawed inside packaging **Warning** – From follow-up inspection 2026-05-06: Must be in compliance upon the next unannounced inspection **Time Extended**

WarningStop Sale

Basic 1

#1Basic06-09-1

Basic – – From initial inspection : Basic – Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package. -vacuum sealed raw tuna thawed inside packaging overnight, see stop sale for unwholesome product. **Warning** – From follow-up inspection 2026-05-06: -provided written guidance **Time Extended**

WarningStop Sale

Inspector observations synchronized from DBPR on August 12, 2026 12:31 AM.

Violation category totals
Category 2 · Original container, labeling, date marking and consumer advisory
1 observation(s)
Category 7 · Food not re-served
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.