Inspection Report

Emergency Closure InspectionDBPR disposition: Emergency order recommended
Florida DBPR Inspection Report

ISLAND PANCAKE HOUSE

950 N COURTENAY PKWY STE 18 · MERRITT ISLAND · Brevard County · FL 32953

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Inspection Summary

Inspection dateMay 6, 2026
Inspection typeComplaint Full
Inspection classFood
DBPR dispositionEmergency order recommended
Resultfacility_temporarily_closed
Inspection number3697095
Visit number1
Inspection Visit ID13688220
DBPR license1506045

Emergency Closure Summary

ClosedMay 6, 2026 10:47 AM
StatusReopened after callback/compliance
ReopenedMay 7, 2026 3:17 PM
Record basisDBPR weekly closure extract
Closure conditionRodent, Roach & Fly activity

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
5 High Priority0 Intermediate13 Basic0 Critical0 Non-Critical18 Total

All DBPR Inspector Observations

18 full violation description(s) documented by the inspector during this visit.

High Priority 5

#14High Priority41-07-4

High Priority – Container of medicine improperly stored. On prep table in kitchen **Corrected On-Site**

Corrected On-Site
#15High Priority35A-02-7

High Priority – Live, small flying insects found. Observed live flying insects: 19 in dish room. 3 at service station adjacent to dish room. 5 at service station nearest office **Admin Complaint**

Admin Complaint
#16High Priority35A-21-4

High Priority – Rodent burrow or rodent nesting materials present. In converted storage room for tools. In corner under tool chest is a pile of torn up cardboard, drywall and paper products. Directly next to a wall that has been boarded and foamed. Operator stated that this was an access point previously. **Admin Complaint**

Admin Complaint
#17High Priority01B-02-5

High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. Operator has been returning butter packets left out on counter during service hours back into reach-in coolers at end of day and reusing on consecutive days.

Stop Sale
#18High Priority03F-04-5

High Priority – Time/temperature control for safety food held using time as a public health control not discarded at the end of the 4-hour/6-hour period. See stop sale. Operator has been returning butter packets left out on counter during service hours back into reach-in coolers at end of day and reusing on consecutive days.

Stop Sale

Basic 13

#1Basic16-03-4

Basic – Accumulation of debris inside warewashing machine.

#2Basic16-21-4

Basic – Accumulation of debris on exterior of warewashing machine.

#3Basic16-23-4

Basic – Accumulation of lime scale on the inside of the dishmachine.

#4Basic32-04-4

Basic – Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors. Restrooms in office and between office and kitchen do not fully close under own weight

#5Basic36-51-4

Basic – Building components, attachments or fixtures in poor repair. Cove molding in multiple areas is peeling away from walls. Ceiling hanging down in office restroom. Multiple ceiling tiles have a buildup of dust around vents. Mold like substance on tile over dish machine. Holes in walls and ceiling around pipes.

#6Basic24-06-4

Basic – Clean utensils or equipment stored in dirty drawer or rack. Equipment and ware storage racks are rusted

#7Basic35A-03-4

Basic – Dead roaches on premises. Observed 5 dead roaches throughout building. **Admin Complaint**

Admin Complaint
#8Basic12B-07-4

Basic – Employee beverage container on a food preparation table or over/next to clean equipment/utensils. On prep table in kitchen **Corrected On-Site**

Corrected On-Site
#9Basic35B-01-4

Basic – Exterior door has a gap at the threshold that opens to the outside. Rear door

#10Basic36-01-4

Basic – Floor not cleaned when the least amount of food is exposed. Floors under equipment have an egregious buildup of debris

#11Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Walk-in cooler shelves have an accumulation of mold like substance. Reach-in cooler with bags of liquid eggs. Shelves have an accumulation of mold like substance.

#12Basic25-06-4

Basic – Single-service articles not stored inverted or protected from contamination. Togo containers and aluminum pans stored with food contact surfaces facing upwards. Operator inverted **Corrected On-Site**

Corrected On-Site
#13Basic29-03-4

Basic – Water draining onto floor surface. Pipe next to ice machine does not drain directly into floor drain

Inspector observations synchronized from DBPR on August 10, 2026 2:03 AM.

Violation category totals
Category 2 · Original container, labeling, date marking and consumer advisory
1 observation(s)
Category 4 · Facilities maintain proper food temperature
1 observation(s)
Category 13 · Clothing, hair restraints, jewelry and fingernails
1 observation(s)
Category 17 · No longer used
3 observation(s)
Category 24 · Storage/handling of clean equipment and utensils
1 observation(s)
Category 25 · Single-service and single-use items
1 observation(s)
Category 26 · No longer used
1 observation(s)
Category 30 · No longer used
1 observation(s)
Category 33 · Garbage, refuse and premises maintenance
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
4 observation(s)
Category 37 · No longer used
2 observation(s)
Category 42 · Cleaning and maintenance equipment
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.