Inspection Report

Florida DBPR Inspection Report
Enforcement

E SUSHI AND GRILL

6428 US HWY 41 N · APOLLO BEACH · Hillsborough County · FL 33572

Restaurant history →

Inspection Summary

Inspection dateMay 13, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionCall Back – Admin. complaint recommended
Resultfollow_up_required
Inspection number3682649
Visit number2
Inspection Visit ID13688339
DBPR license3918518

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
3 High Priority1 Intermediate8 Basic0 Critical0 Non-Critical12 Total
MEMBER-ONLY COMPARISON

See what changed since the last inspection.

Sign in or create a free account to browse without ads and see newly cited, repeated, and no-longer-cited violation categories.

Unlock comparison

All DBPR Inspector Observations

12 full violation description(s) documented by the inspector during this visit.

High Priority 3

#9High Priority22-41-4

High Priority – – From initial inspection : High Priority – Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Dish machine tested 0 ppm chlorine, discussed not using dish machine until it is working properly. Employee set up 3 compartment sink tested 100ppm chlorine. – From follow-up inspection 2026-05-13: Dishwasher in use with dishes inside dishwasher. Dishwasher tested 0ppm of chlorine. **Admin Complaint**

Admin Complaint
#10High Priority08A-04-5

High Priority – – From initial inspection : High Priority – Raw animal food stored over or with unwashed produce.raw beef over unwashed potatoes in walk in cooler. – From follow-up inspection 2026-05-13: **Time Extended**

#11High Priority08A-05-6

High Priority – – From initial inspection : High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Raw shell eggs over cut carrots and onions in walk in cooler. **Repeat Violation** **Admin Complaint** – From follow-up inspection 2026-05-13: Raw shelled over top vegetables inside walk in cooler. **Time Extended**

Repeat ViolationAdmin Complaint

Intermediate 1

#12Intermediate22-02-4

Intermediate – – From initial inspection : Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Cutting boards. **Repeat Violation** – From follow-up inspection 2026-05-13: **Time Extended**

Repeat Violation

Basic 8

#1Basic22-20-5

Basic – – From initial inspection : Basic – Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Ice machine. – From follow-up inspection 2026-05-13: **Time Extended**

#2Basic14-01-5

Basic – – From initial inspection : Basic – Bowl or other container with no handle used to dispense food. Bowl with no handle in rice. – From follow-up inspection 2026-05-13: **Time Extended**

#3Basic24-05-4

Basic – – From initial inspection : Basic – Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. Ice bucket not inverted. **Repeat Violation** – From follow-up inspection 2026-05-13: **Time Extended**

Repeat Violation
#4Basic14-09-4

Basic – – From initial inspection : Basic – Cutting board has cut marks and is no longer cleanable. Cutting boards. **Repeat Violation** – From follow-up inspection 2026-05-13: **Time Extended**

Repeat Violation
#5Basic35B-01-4

Basic – – From initial inspection : Basic – Exterior door has a gap at the threshold that opens to the outside. Back door. **Repeat Violation** – From follow-up inspection 2026-05-13: **Time Extended**

Repeat Violation
#6Basic08B-38-4

Basic – – From initial inspection : Basic – Food stored on floor. Fish on floor in walk in freezer. **Repeat Violation** – From follow-up inspection 2026-05-13: Food stored on floor inside freezer. **Time Extended**

Repeat Violation
#7Basic10-17-4

Basic – – From initial inspection : Basic – In-use knife/knives stored in cracks between pieces of equipment. Knives between reach in cooler and prep table. **Repeat Violation** – From follow-up inspection 2026-05-13: **Time Extended**

Repeat Violation
#8Basic23-03-4

Basic – – From initial inspection : Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Hood filters. **Repeat Violation** – From follow-up inspection 2026-05-13: **Time Extended**

Repeat Violation

Inspector observations synchronized from DBPR on August 12, 2026 12:09 AM.

Violation category totals
Category 9 · Bare-hand contact with ready-to-eat food / AOP
3 observation(s)
Category 11 · Employee health knowledge / ill employees
1 observation(s)
Category 15 · No longer used
2 observation(s)
Category 23 · Non-food-contact surfaces clean
3 observation(s)
Category 24 · Storage/handling of clean equipment and utensils
1 observation(s)
Category 25 · Single-service and single-use items
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.