MR MACK ISLAND GRILL
2400 OKEECHOBEE BLVD · WEST PALM BEACH · Palm Beach County · FL 33409
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
9 full violation description(s) documented by the inspector during this visit.
High Priority 4
22-42-4High Priority – Chlorine sanitizer not at proper minimum strength for manual warewashing. Do not use equipment/utensils not properly sanitized. Triple Sink (Chlorine 0ppm)- corrected to 100ppm **Corrected On-Site** **Warning**
12A-29-4High Priority – Employee touched soiled surface and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. At prep area- employees picked up napkin and then proceeded to handle cooking equipment without washing their hands-educated operator – employee washed their hands properly. **Warning**
08A-04-5High Priority – Raw animal food stored over or with unwashed produce. At reach in cooler raw salmon stored over unwashed cabbage- operator removed. **Corrected On-Site** **Warning**
03B-01-6High Priority – Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. At hot box- Cooked chicken 118F- Hot holding- food out of temperature for 30 minutes- operator placed in oven to reheat. **Corrective Action Taken** **Repeat Violation** **Admin Complaint**
Intermediate 1
02D-12-1Intermediate – Juice packaged in the establishment that has not been specifically processed to prevent, reduce, or eliminate the presence of pathogens not bearing a warning label. At small reach in cooler -grab and go – containers of coconut water missing proper labeling. **Warning**
Basic 4
35A-03-4Basic – Dead roaches on premises. At back storage / mop sink area approximately 2 dead roaches on wall- operator removed. At back prep kitchen area- approximately 1 dead roach on floor underneath reach in cooler – operator removed. **Corrected On-Site** **Admin Complaint**
02D-03-4Basic – Label on a food item prepared and packaged onsite for customer self-service does not include product identity/description, date product was packaged and name and address of the establishment that prepared and packaged the food. At small reach in cooler -grab and go – containers of shrimp, lemonade and hibiscus tea- missing proper labeling. **Warning**
21-12-4Basic – Wet wiping cloth not stored in sanitizing solution between uses. Wet wiping cloth stored on prep counter – operator removed. **Corrected On-Site** **Warning**
21-38-4Basic – Wiping cloth sanitizing solution stored on the floor. **Warning**
Inspector observations synchronized from DBPR on August 12, 2026 12:17 AM.
Violation category totals
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.