Inspection Report

Florida DBPR Inspection Report

BERNWOOD TAVERN & CUCINA

15215 COLLIER BLVD #324 · NAPLES · Collier County · FL 34119

Restaurant history →

Inspection Summary

Inspection dateMay 18, 2026
Inspection typeComplaint Full
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3697538
Visit number1
Inspection Visit ID13693338
DBPR license2102888

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority5 Intermediate1 Basic0 Critical0 Non-Critical8 Total

All DBPR Inspector Observations

8 full violation description(s) documented by the inspector during this visit.

High Priority 2

#2High Priority22-41-4

High Priority – Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Dishwasher (Chlorine 0ppm); Operator changed empty sanitizer with new one. Secondary test Dishwasher (Chlorine 50ppm) **Corrected On-Site**

Corrected On-Site
#3High Priority08A-05-6

High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw pork being stored over beer in walkin cooler. Operator rearranged products **Corrected On-Site**

Corrected On-Site

Intermediate 5

#4Intermediate01C-03-4

Intermediate – Clam/mussel/oyster tags not marked with last date served. Clam tags missing date of last served

#5Intermediate22-02-4

Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Can opener has accumulated debris. Operator moved can opener to dishwasher area to be washed and sanitized **Corrective Action Taken**

Corrective Action Taken
#6Intermediate16-37-1

Intermediate – No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths.

#7Intermediate31B-02-4

Intermediate – No paper towels or mechanical hand drying device provided at handwash sink. On kitchen front line observed no paper towels at hand washing sink. Operator replaced towels **Corrected On-Site**

Corrected On-Site
#8Intermediate31B-03-4

Intermediate – No soap provided at handwash sink. On kitchen front line observed no soap at hand washing sink. Operator replaced soap. **Corrected On-Site**

Corrected On-Site

Basic 1

#1Basic10-20-4

Basic – In-use tongs stored on equipment door handle between uses. Observed tongs being stored on oven handle. Operator moved tongs. **Corrected On-Site**

Corrected On-Site

Inspector observations synchronized from DBPR on August 11, 2026 11:28 PM.

Violation category totals
Category 2 · Original container, labeling, date marking and consumer advisory
1 observation(s)
Category 9 · Bare-hand contact with ready-to-eat food / AOP
1 observation(s)
Category 11 · Employee health knowledge / ill employees
1 observation(s)
Category 17 · No longer used
1 observation(s)
Category 23 · Non-food-contact surfaces clean
2 observation(s)
Category 32 · Bathrooms
2 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.