THE NEST
200 EAGLE RIDGE DR · DAVENPORT · Polk County · FL 33837
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
9 full violation description(s) documented by the inspector during this visit.
High Priority 4
22-49-4High Priority – Observed: Dishmachine not sanitizing properly. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Chlorine dish machine not sanitizing. Bar dish machine not sanitizing. **Warning** Priority: High Priority
50-08-7High Priority – Observed: Establishment operating without a license from the Division of Hotels and Restaurants. Operator must obtain a public food service license from the Division of Hotels and Restaurants within 60 days. Submit a license application and payment to DBPR/Bureau of Central Intake Unit, 2601 Blair Stone Rd., Tallahassee, FL 32399-0783. To apply online or obtain an application for license visit https:// www2.myfloridalicense.com/hotels-restaurants/ Establishment has changed ownership, application has been submitted. Establishment is open and operating verified new ownership. Priority: High Priority
35A-02-7High Priority – Observed: Live, small flying insects found. One fly in bar area around washed produce. Priority: High Priority
01B-13-4High Priority – Observed: Stop Sale issued due to food not being in a wholesome, sound condition. 5 salmon thawed and not removed from packing. Priority: High Priority
Intermediate 2
51-16-7Intermediate – Observed: No plan review submitted and approved – renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. Per previous plans dump sink at bar used as handwashing sink and handwash sink at bar removed. One , two door reach in freezer, and one , two door reach in cooler located in adjacent golf cart storage building with open ceiling (not smooth and easily cleanable open rafters). Single service cups utensils, and to go containers located in this building as well. Priority: Intermediate
16-08-4Intermediate – Observed: Sink compartments of three-compartment sink too small to accommodate utensils or equipment. Dishmachine present but three compartment sink too small for largest piece of equipment/ utensils Priority: Intermediate
Basic 3
06-09-1Basic – Observed: Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package. 5 salmon thawed and not removed from packing. Priority: Basic
36-03-4Basic – Observed: Cove molding at floor/wall juncture broken/missing. By back door Priority: Basic
08B-47-4Basic – Observed: Food not stored at least 6 inches off of the floor. Fryer oil stored Priority: Basic
Inspector observations synchronized from DBPR on August 12, 2026 12:22 AM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.