Inspection Report

Florida DBPR Inspection Report
Completed

JOHN SEAFOOD

6399 N 9 AVE · PENSACOLA · Escambia County · FL 32504

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Inspection Summary

Inspection dateMay 18, 2026
Inspection typeComplaint Full
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3697895
Visit number1
Inspection Visit ID13697002
DBPR license2706598

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority0 Intermediate2 Basic0 Critical0 Non-Critical3 Total
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All DBPR Inspector Observations

3 full violation description(s) documented by the inspector during this visit.

High Priority 1

#3High Priority09-02-5

High Priority – Bare hand contact with ready-to-eat food while the establishment is under a foodborne illness investigation. While under foodborne illness investigation, watched employee grab cooked potatoes and cooked corn with bare hands after handling pan stored in raw shrimp.

Basic 2

#1Basic40-06-5

Basic – Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employee food and personal items stored on lid for cornmeal. Manager removed items during inspection. **Corrected On-Site**

Corrected On-Site
#2Basic08B-22-4

Basic – Employee using tongs to handle raw animal food and then ready-to-eat food without first washing, rinsing and sanitizing tongs. Watched cook use tongs that are left in raw shrimp being used to grab cooked potatoes and corn. Tongs not cleaned between raw shrimp and ready-to-eat items.

Inspector observations synchronized from DBPR on August 11, 2026 11:30 PM.

Violation category totals
Category 9 · Bare-hand contact with ready-to-eat food / AOP
1 observation(s)
Category 10 · In-use food dispensing utensils
1 observation(s)
Category 41 · Chemicals and toxic substances
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.