Inspection Report

Florida DBPR Inspection Report
Extended

RAISING CANE'S RESTAURANT 0956

2451 INT'L SPEEDWAY BLVD · DAYTONA BEACH · Volusia County · FL 32114

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Inspection Summary

Inspection dateMay 21, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionCall Back – Extension given, pending
Resultfollow_up_required
Inspection number3622823
Visit number2
Inspection Visit ID13697014
DBPR license7407958

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority0 Intermediate1 Basic0 Critical0 Non-Critical2 Total
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All DBPR Inspector Observations

2 full violation description(s) documented by the inspector during this visit.

High Priority 1

#2High Priority03A-02-5

High Priority – – From initial inspection : High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. -cut lettuce 44f,Cole slaw 44f ,Cole slaw 46f, cut lettuce 49f less than 4 hours -advised to keep a lower level **Repeat Violation** **Warning** – From follow-up inspection 2026-05-21: Cole slaw made today between 7:30 and 9:15 Cole slaw temperature 47f to 49f placing in freezer -cut lettuce 43f to 49f less than 4 hours **Time Extended**

Repeat ViolationWarning

Basic 1

#1Basic31B-04-4

Basic – – From initial inspection : Basic – No handwashing sign provided at a hand sink used by food employees. -next to chicken breading station **Warning** – From follow-up inspection 2026-05-21: **Time Extended**

Warning

Inspector observations synchronized from DBPR on August 11, 2026 11:16 PM.

Violation category totals
Category 4 · Facilities maintain proper food temperature
1 observation(s)
Category 32 · Bathrooms
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.