Inspection Report

Florida DBPR Inspection Report
Completed

CEIDA CAFETERIA

17021 NW 27 AVE · MIAMI GARDENS · Dade County · FL 33056

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Inspection Summary

Inspection dateMay 26, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3698106
Visit number1
Inspection Visit ID13699057
DBPR license2338585

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
3 High Priority2 Intermediate0 Basic0 Critical0 Non-Critical5 Total
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All DBPR Inspector Observations

5 full violation description(s) documented by the inspector during this visit.

High Priority 3

#1High Priority08A-24-5

High Priority – Raw animal foods not properly separated from each other during preparation based upon minimum required cooking temperature. Observed raw chicken stored above raw beef steak inside reach in cooler at front counter. Operator stored properly. **Corrected On-Site**

Corrected On-Site
#2High Priority03A-03-5

High Priority – Shell eggs not stored at an ambient air temperature of 45 degrees Fahrenheit or less. Observed at front counter, as per operator less than 2 hours. Operator moved to reach in cooler. **Corrective Action Taken**

Corrective Action Taken
#3High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed milk (53F – Cold Holding)next to coffee machine, as per operator less than 35 minutes. Operator moved to reach in cooler. **Corrective Action Taken**

Corrective Action Taken

Intermediate 2

#4Intermediate31A-11-4

Intermediate – Handwash sink used for purposes other than handwashing. Observed dirty plate inside hand wash sink at front counter, operator removed during inspection. **Corrected On-Site**

Corrected On-Site
#5Intermediate31B-05-4

Intermediate – Paper towel dispenser at handwash sink not working/unable to dispense paper towels. Observed next to 3 compartment sink. Operator provided during inspection. **Corrected On-Site**

Corrected On-Site

Inspector observations synchronized from DBPR on August 11, 2026 11:08 PM.

Violation category totals
Category 4 · Facilities maintain proper food temperature
2 observation(s)
Category 9 · Bare-hand contact with ready-to-eat food / AOP
1 observation(s)
Category 32 · Bathrooms
2 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.