ROSSI RISTORANTE ITALIANO
7254 SR 54 · NEW PORT RICHEY · Pasco County · FL 34653
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
10 full violation description(s) documented by the inspector during this visit.
High Priority 1
08A-08-5High Priority – – From initial inspection : High Priority – Raw animal food stored in same container as ready-to-eat food. Pork is being stored in the same container as bread in the walk-in freezer. – From follow-up inspection 2026-05-21: **Time Extended**
Intermediate 2
22-02-4Intermediate – – From initial inspection : Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. The can opener is soiled and the red cutting boards on the cook line is soiled with mold like substance. – From follow-up inspection 2026-05-21: **Time Extended**
31B-02-4Intermediate – – From initial inspection : Intermediate – No paper towels or mechanical hand drying device provided at handwash sink. The hand sink in the kitchen. **Repeat Violation** – From follow-up inspection 2026-05-21: **Time Extended**
Basic 7
36-34-5Basic – – From initial inspection : Basic – Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Ceiling tiles and vents in the kitchen area soiled with dust. – From follow-up inspection 2026-05-21: **Time Extended**
40-06-5Basic – – From initial inspection : Basic – Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employee book bag on top of penne box in the dry storage area. – From follow-up inspection 2026-05-21: **Time Extended**
08B-38-4Basic – – From initial inspection : Basic – Food stored on floor. Buckets of pizza sauce in the walk in cooler and boxes in the walk in freezer on the floor. **Repeat Violation** – From follow-up inspection 2026-05-21: **Time Extended**
23-03-4Basic – – From initial inspection : Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. The fan guards in the walk-in cooler are soiled with dust, and the ceiling fan in the kitchen is also soiled with dust. The vent above the pizza stove is soiled with a mold-like substance. The door frame on the reach-in cooler across from the cook line is soiled with a mold-like substance. **Repeat Violation** – From follow-up inspection 2026-05-21: **Time Extended**
16-46-4Basic – – From initial inspection : Basic – Old labels stuck to food containers after cleaning. Several containers with old stickers are on the storage racks. – From follow-up inspection 2026-05-21: **Time Extended**
14-33-4Basic – – From initial inspection : Basic – Reach-in cooler shelves with rust that has pitted the surface. The reach-in refrigerator by the cook line and the reach-in across from the cook line have shelves with rust on them and mold-like substance. **Repeat Violation** – From follow-up inspection 2026-05-21: **Time Extended**
08B-12-5Basic – – From initial inspection : Basic – Stored food not covered. The reach in freezer by the cook line stored food not covered. – From follow-up inspection 2026-05-21: **Time Extended**
Inspector observations synchronized from DBPR on August 11, 2026 11:16 PM.
Violation category totals
3 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.