VICE CITY PIZZA
2615 SW 147 AVE · MIAMI · Dade County · FL 33185
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
18 full violation description(s) documented by the inspector during this visit.
High Priority 1
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed inside the walk in cooler: mozzarella (48 F – Cold Holding); bacon (45 F – Cold Holding); butter (47 F – Cold Holding); butter (47 F – Cold Holding); meatballs (54 F – Cold Holding); tomato sauce (46 F – Cold Holding); croquettes (48 F – Cold Holding), and at the reach in cooler across from the stove: cheese (41 F – Cold Holding); bacon (41 F – Cold Holding); chicken wings (47 F – Cold Holding); chicken (47 F – Cold Holding); mozzarella (49 F – Cold Holding); croquettes (48 F – Cold Holding). As per operator less than 2 hours. Operator called the technician. **Warning**
Intermediate 1
05-08-4Intermediate – No probe thermometer provided to measure temperature of food products. **Warning**
Basic 16
22-20-5Basic – Accumulation of black/green mold-like substance in the interior of the ice machine/bin. **Warning**
36-34-5Basic – Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed ceiling above the oven soiled with dust. **Repeat Violation** **Warning**
14-74-7Basic – Cold holding equipment not maintained in good repair. Do not store time/temperature control for safety food in this unit until the unit is repaired. Observed walk in cooler is not working properly. Temperature was at 52°F and all food inside was out of temperature. **Warning**
32-12-6Basic – Covered waste receptacle not provided in women's bathroom. **Warning**
50-09-4Basic – Current Hotel and Restaurant license not displayed. **Warning**
12B-02-4Basic – Employee drinking in a food preparation or other restricted area. **Warning**
40-06-5Basic – Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed food and earplugs stored above dishwasher machine. Employee removed it. **Corrected On-Site** **Warning**
13-07-4Basic – Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Observed operator wearing a watch while engaged in food preparation. **Warning**
14-11-5Basic – Equipment in poor repair. Observed broken lid of the reach in cooler at the pizza station. Also reach in cooler door gaskets torn at the pizza station. **Repeat Violation** **Warning**
08B-19-4Basic – Food contaminated by unsanitized equipment or utensil. See stop sale. Observed ice contaminated with black substance. **Warning**
08B-38-4Basic – Food stored on floor. Observed a bag of onions stored on the floor of the walk in cooler. **Repeat Violation** **Warning**
14-69-4Basic – Ice buildup in reach-in freezer at the cook line. **Repeat Violation** **Warning**
05-09-4Basic – No conspicuously located ambient air temperature thermometer in holding unit. Observed at reach in cooler across from the stove. **Warning**
33-16-4Basic – Open dumpster lid. **Warning**
36-02-5Basic – Unsealed concrete floor in food preparation, food storage, warewashing area or bathroom. Observed in some area of the kitchen. **Repeat Violation** **Warning**
02D-01-5Basic – Working containers of food removed from original container not identified by common name. Observed flour not labeled in the kitchen area, **Repeat Violation** **Warning**
Inspector observations synchronized from DBPR on August 11, 2026 7:58 PM.
Violation category totals
1 observation(s)
1 observation(s)
2 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
3 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.