Inspection Report

Florida DBPR Inspection Report
Completed

TAVERN N TOWN

3841 N ROOSEVELT BLVD · KEY WEST · Monroe County · FL 33040

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Inspection Summary

Inspection dateJune 10, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3698357
Visit number1
Inspection Visit ID13699936
DBPR license5428059

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority4 Intermediate2 Basic0 Critical0 Non-Critical8 Total
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All DBPR Inspector Observations

8 full violation description(s) documented by the inspector during this visit.

High Priority 2

#3High Priority01B-01-4

High Priority – Dented/rusted cans present. See stop sale. Observed 1 can of chili sauce by Sysco with dent. Observed 4 cans of bush's baked beans with rust. Operator voluntarily discarded. **Corrected On-Site**

Corrected On-SiteStop Sale
#4High Priority08A-05-6

High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw shell eggs stored over black beans in upstairs walk in. Operator corrected order during inspection. **Corrected On-Site**

Corrected On-Site

Intermediate 4

#5Intermediate02B-04-5

Intermediate – Menu contains an item made with a raw/undercooked animal food as an ingredient and description of item does not inform consumer of raw/undercooked animal food ingredient. Observed Caesar dressing on menu made with egg, not marked. Operator corrected during inspection. **Corrected On-Site**

Corrected On-Site
#6Intermediate02B-01-5

Intermediate – Menu does not identify which items contain raw or undercooked animal foods covered by the consumer advisory. Observed poached eggs, and smoked salmon on menu not marked. Operator marked items during inspection. **Corrected On-Site**

Corrected On-Site
#7Intermediate22-31-4

Intermediate – Non-pitting surface rust on food-contact equipment. Observed on dry food racks.

#8Intermediate53B-14-5

Intermediate – Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed George and Soledad with expired certificates; 04/6/26.

Basic 2

#1Basic08B-38-4

Basic – Food stored on floor. Observed cases of food on floor in walk in freezer.

#2Basic42-01-4

Basic – Wet mop not stored in a manner to allow the mop to dry.

Inspector observations synchronized from DBPR on August 11, 2026 8:33 PM.

Violation category totals
Category 2 · Original container, labeling, date marking and consumer advisory
1 observation(s)
Category 3 · Time/temperature control for safety food
2 observation(s)
Category 9 · Bare-hand contact with ready-to-eat food / AOP
2 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 43 · Separation from living/private areas and restricted kitchen access
1 observation(s)
Category 54 · Florida Clean Indoor Air Act
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.