Inspection Report

Florida DBPR Inspection Report
Warning

BIG RIG 2

815 N SPRING GARDEN AVE · DELAND · Volusia County · FL 32720

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Inspection Summary

Inspection dateJune 1, 2026
Inspection typeComplaint Full
Inspection classFood
DBPR dispositionWarning Issued
Resultfollow_up_required
Inspection number3698363
Visit number1
Inspection Visit ID13699999
DBPR license7406146

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
3 High Priority1 Intermediate10 Basic0 Critical0 Non-Critical14 Total
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All DBPR Inspector Observations

14 full violation description(s) documented by the inspector during this visit.

High Priority 3

#11High Priority35A-02-7

High Priority – Live, small flying insects found 3- flying insects in kitchen area. **Warning**

Warning
#12High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. -Walk in cooler hone fries (52F – Cold Holding);less than 4 hours. -cook line make table unit upper and lower level sliced cheese (45-47F/1.5 hours ); sausages (50F – Cold Holding). Operator placed ice . -Frontline table top cold holding unit Sour cream ; (44F – Cold Holding); Less than 4 hours. Operator placed ice . -Front line cold holding unit chicken salad (50F – Cold Holding); tuna salad (50F – Cold Holding); French toast mix (57F – Cold Holding); corned hash (49F – Cold Holding). Placed 3 hours ago. Operator placed in reach in freezer . **Corrective Action Taken** **Repeat Violation** **Warning**

Corrective Action TakenRepeat ViolationWarning
#13High Priority03B-01-6

High Priority – Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Steam table sausage gravy (117F – Hot Holding), less than 2 hours . Operator instructed to reheat. **Corrective Action Taken** **Warning**

Corrective Action TakenWarning

Intermediate 1

#14Intermediate22-02-4

Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. -ice chute at front counter soiled with mold-Like substance . **Warning**

Warning

Basic 10

#1Basic22-20-5

Basic – Accumulation of black/green mold-like substance in the interior of the ice machine/bin. **Warning**

Warning
#2Basic16-21-4

Basic – Accumulation of debris on exterior of warewashing machine. **Warning**

Warning
#3Basic36-34-5

Basic – Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance, b walk in cooler. **Warning**

Warning
#4Basic08B-38-4

Basic – Food stored on floor. Bucket of pickles stored on walk in cooler floor, **Warning**

Warning
#5Basic36-73-4

Basic – Kitchen floor soiled/has accumulation of debris. **Warning**

Warning
#6Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Sliding glass door handles soiled with grime. -kitchen gasket reach in cooler soiled, -Flour container lid soiled with food debris **Warning**

Warning
#7Basic12B-13-4

Basic – Opened employee beverage container in a cold holding unit with food to be served to customers. Opened drink in kitchen reach in cooler. **Warning**

Warning
#8Basic29-49-6

Basic – Standing water in kitchen bottom of reach-in-cooler. **Warning**

Warning
#9Basic21-07-4

Basic – Wiping cloth chlorine sanitizing solution not at proper minimum strength. 10 PPM chlorine . **Warning**

Warning
#10Basic21-38-4

Basic – Wiping cloth sanitizing solution stored on cook line floor. Operator relocated . **Corrected On-Site** **Warning**

Corrected On-SiteWarning

Inspector observations synchronized from DBPR on August 11, 2026 10:54 PM.

Violation category totals
Category 4 · Facilities maintain proper food temperature
2 observation(s)
Category 9 · Bare-hand contact with ready-to-eat food / AOP
1 observation(s)
Category 13 · Clothing, hair restraints, jewelry and fingernails
1 observation(s)
Category 17 · No longer used
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
2 observation(s)
Category 23 · Non-food-contact surfaces clean
2 observation(s)
Category 24 · Storage/handling of clean equipment and utensils
1 observation(s)
Category 30 · No longer used
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
1 observation(s)
Category 37 · No longer used
2 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.