RANDEVOU CARIBBEAN BAR AND GRILL II
14 B BLANDING BLVD · ORANGE PARK · Clay County · FL 32073
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
All DBPR Inspector Observations
22 full violation description(s) documented by the inspector during this visit.
High Priority 3
35A-02-7High Priority – Live, small flying insects found. Two live flying insects observed at the dishmachine.
08A-05-6High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Case of raw shell eggs in walk-in cooler stored over potatoes. **Repeat Violation** **Admin Complaint**
03B-01-6High Priority – Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Cooked plantains on shelf in kitchen at 92F. Cook states plantains prepared approximately 30 minutes prior. Cook voluntarily discarded plantains. **Corrective Action Taken**
Intermediate 6
11-27-4Intermediate – Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. No written procedures available. Provided DBPR 5030-104 via email. **Repeat Violation**
22-02-4Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Mixing paddle for floor mixer has build up of food debris at upper section of mixing paddle.
16-37-1Intermediate – No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. No chlorine test strips available for the triple sink and wiping cloth solutions.
31B-02-4Intermediate – No paper towels or mechanical hand drying device provided at handwash sink. No paper towels in men's restroom. **Repeat Violation**
31B-03-4Intermediate – No soap provided at handwash sink. No soap at both kitchen handwash sinks, the men's restroom and the front counter. Person in charge filled soap dispensers. **Corrected On-Site**
53B-11-4Intermediate – Records/documents for required employee training appear to be falsified. Food handler certificate for Sherley J has another employee name and information that has been scratched out/whited out and the new employee's name written over the last employee name and information.
Basic 13
22-20-5Basic – Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Interior deflector plate on ice machine has black mold-like substance.
16-03-4Basic – Accumulation of debris inside warewashing machine. Interior top of dishmachine has scaly build up.
51-11-4Basic – Carbon dioxide/helium tanks not adequately secured. Carbon dioxide tank by floor mixer is unsecured.
36-32-5Basic – Ceiling/ceiling tile shows damage or is in disrepair. Ceiling tile above bag in box soda rack is in disrepair. Ceiling tile in corner by non-operational walk-in freezer is missing.
36-73-4Basic – Floor/wall/ceiling/ceiling vent soiled/has accumulation of debris. Fan guards in walk-in cooler have dust. Multiple ceiling tiles in kitchen area are soiled. Wall at floor mixer is soiled with food debris. **Repeat Violation**
14-69-4Basic – Ice buildup in reach-in freezer and/or walk-in freezer. Ice build up observed in both chest reach-in freezers by non-operational walk-in freezer.
22-08-4Basic – Interior of oven/microwave has accumulation of black substance/grease/food debris. Interior of kitchen microwave is soiled. **Repeat Violation**
31B-04-4Basic – No handwashing sign provided at a hand sink used by food employees. No employee hand washing sign at handwash sink at front counter.
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Both gaskets on chest reach-in freezers by non-operational walk-in freezer are soiled. Exterior of floor mixer with food debris build up.
12B-13-4Basic – Opened employee beverage container in a cold holding unit with food to be served to customers. Open employee beverage in chest reach-in freezer by non-operational walk-in freezer. Also, open employee beverage on kitchen prep table. Employee moved beverage. **Corrected On-Site** **Repeat Violation**
29-08-4Basic – Plumbing system in disrepair. Leak from pipe under pre-rinse area at dishmachine.
25-05-4Basic – Single-service articles improperly stored. Single-service portion cups stored on the floor in the bar area by the handwash sink.
02D-01-5Basic – Working containers of food removed from original container not identified by common name. Bins of rice, flour and beans by ice machine are not labeled with contents name. **Repeat Violation**
Inspector observations synchronized from DBPR on August 11, 2026 8:09 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
3 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
3 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.