STARBUCKS Inspection – May 26, 2026

High Priority 1

#6High Priority12A-16-4

High Priority – Employee began working with food, handling clean equipment or utensils, or touching unwrapped single-service items without first washing hands. Observed employee cleaning station at front counter and continued to prepared coffee. Coached employee to wash hands properly.

Intermediate 1

#7Intermediate11-26-1

Intermediate – No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Observed new employee Elizabeth Reyes hired less than 60 days no proof of employee agreement. Provided form by email. Manager printed and employee signed. **Corrected On-Site**

Corrected On-Site

Basic 5

#1Basic13-03-4

Basic – Employee with no hair restraint while engaging in food preparation. Observed front counter while preparing coffee.

#2Basic14-11-5

Basic – Equipment in poor repair. Observed reach in cooler gasket front of ice machine torn.

#3Basic36-73-4

Basic – Floor soiled/has accumulation of debris. Observed floor sticky on front counter by coffee station.

#4Basic51-13-4

Basic – No Heimlich maneuver/choking sign posted. Provided by email.

#5Basic29-11-4

Basic – Water leaking from pipe and/or faucet/handle. Observed mop sink leaking from faucet.

Florida Food Watch

STARBUCKS

Inspection Summary

Violation Summary

See what changed since the last inspection.

All DBPR Inspector Observations

High Priority 1

Intermediate 1

Basic 5

Inspection Report

STARBUCKS

Inspection Summary

Violation Summary

See what changed since the last inspection.

All DBPR Inspector Observations

High Priority 1

Intermediate 1

Basic 5