Inspection Report

Florida DBPR Inspection Report
Completed

FLYING BURRO

1180 S BABCOCK ST · MELBOURNE · Brevard County · FL 32901

Restaurant history →

Inspection Summary

Inspection dateMay 28, 2026
Inspection typeComplaint Full
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3698609
Visit number1
Inspection Visit ID13701892
DBPR license1501255

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority3 Intermediate7 Basic0 Critical0 Non-Critical11 Total
MEMBER-ONLY COMPARISON

See what changed since the last inspection.

Sign in or create a free account to browse without ads and see newly cited, repeated, and no-longer-cited violation categories.

Unlock comparison

All DBPR Inspector Observations

11 full violation description(s) documented by the inspector during this visit.

High Priority 1

#8High Priority08A-20-5

High Priority – Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. Raw chicken over raw beef walk in cooler. **Corrected On-Site**

Corrected On-Site

Intermediate 3

#9Intermediate22-02-4

Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Can opener blade **Corrected On-Site** **Repeat Violation**

Corrected On-SiteRepeat Violation
#10Intermediate16-37-1

Intermediate – No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Chlorine

#11Intermediate02C-02-5

Intermediate – Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Cooked chicken, cooked ground beef, cooked rice. Walk in cooler **Corrected On-Site** **Repeat Violation**

Corrected On-SiteRepeat Violation

Basic 7

#1Basic50-09-4

Basic – Current Hotel and Restaurant license not displayed. Current

#2Basic08B-38-4

Basic – Food stored on floor. Sauces. Walk in cooler **Corrected On-Site** **Repeat Violation**

Corrected On-SiteRepeat Violation
#3Basic10-14-5

Basic – Ice bucket/shovel stored not inverted **Corrected On-Site** **Repeat Violation**

Corrected On-SiteRepeat Violation
#4Basic16-46-4

Basic – Old labels stuck to food containers after cleaning. **Corrected On-Site** **Repeat Violation**

Corrected On-SiteRepeat Violation
#5Basic25-05-4

Basic – Single-service articles improperly stored. To go cups stored on floor **Corrected On-Site** **Repeat Violation**

Corrected On-SiteRepeat Violation
#6Basic08B-12-5

Basic – Stored food not covered. Cooked chicken, cooked ground beef beef, diced tomatoes, walk in cooler **Corrected On-Site** **Repeat Violation**

Corrected On-SiteRepeat Violation
#7Basic14-17-4

Basic – Walk-in cooler/freezer shelves with rust that has pitted the surface. Walk in freezer

Inspector observations synchronized from DBPR on August 11, 2026 11:02 PM.

Violation category totals
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 9 · Bare-hand contact with ready-to-eat food / AOP
3 observation(s)
Category 11 · Employee health knowledge / ill employees
1 observation(s)
Category 15 · No longer used
1 observation(s)
Category 17 · No longer used
2 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 26 · No longer used
1 observation(s)
Category 51 · Other sanitary and safe-operation conditions
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.