MCDONALD'S CORP
3199 SW PORT ST LUCIE BLVD · PORT ST LUCIE · St. Lucie County · FL 34953
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
5 full violation description(s) documented by the inspector during this visit.
High Priority 2
35A-02-7High Priority – Live, small flying insects found. 4 live found in prep area. 1 landed on 2 door reach in cooler. Employee cleaned and sanitized area. Side door was open due to employees cleaning. **Corrective Action Taken**
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Fold egg 53F cold holding, ice cream mix vanilla 54F ambient cold holding, whipped butter pats 49F cold holding, hamburger patty 43F cold holding. Door was slight ajar. Ambient temps reading reads 50F. Manager showed temp log, but no recent temps as of 5am. **Warning**
Intermediate 1
53B-01-5Intermediate – No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Manager on site unable to access locked cabinet door that holds employee food safety training. **Warning**
Basic 2
16-55-4Basic – Dishmachine not washing/rinsing properly. Must wash, rinse and sanitize all dishware, equipment and utensils in three-compartment sink until dishmachine is functioning properly. Not in use currently. No chemical sanitizer. Manager on site called to obtain sanitizer. 3 quat sink is set up and was tested.
14-11-5Basic – Equipment in poor repair. Gasket for small frappe reach in cooler.
Inspector observations synchronized from DBPR on August 11, 2026 11:05 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.