Inspection Report

Florida DBPR Inspection Report
Warning

WINFIELD STREET COFFEE NORTH

13800 TAMIAMI TRL N · NAPLES · Collier County · FL 34110

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Inspection Summary

Inspection dateMay 28, 2026
Inspection typeComplaint Full
Inspection classFood
DBPR dispositionWarning Issued
Resultfollow_up_required
Inspection number3698686
Visit number1
Inspection Visit ID13702848
DBPR license2102648

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority2 Intermediate3 Basic0 Critical0 Non-Critical6 Total
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All DBPR Inspector Observations

6 full violation description(s) documented by the inspector during this visit.

High Priority 1

#4High Priority03B-01-6

High Priority – Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. On cooks line in steam table observed scrambled eggs (103F – Hot Holding); sausage patties (110F – Hot Holding). Per operator, products were cooked fifteen minutes before.Operator turned up temperature gauge.Secondary test twenty minutes later ; scrambled eggs (150F); sausage patties (155F – Hot Holding) **Corrected On-Site** **Warning**

Corrected On-SiteWarning

Intermediate 2

#5Intermediate53B-02-5

Intermediate – No proof of required state approved employee training provided for employee hired more than 60 days ago. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Anthony and Mia missing food handler training. **Warning**

Warning
#6Intermediate02C-02-5

Intermediate – Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Observed cooked quinoa over 24 hours per operator not date marked. Operator dated products. **Corrected On-Site** **Warning**

Corrected On-SiteWarning

Basic 3

#1Basic51-11-4

Basic – Carbon dioxide/helium tanks not adequately secured. Observed two co2 tanks unsecured. Operator secured tanks. **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#2Basic36-37-5

Basic – Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas. Ceiling in kitchen is not smooth and durable. 2-23-26 **Repeat Violation** **Warning**

Repeat ViolationWarning
#3Basic13-03-4

Basic – Employee with no hair restraint while engaging in food preparation. Observed two employees making coffee drinks in a food preparation area and one cook in food preparation area all with no hair restraints. Employees put on a hat and or tied hair back. **Warning**

Warning

Inspector observations synchronized from DBPR on August 11, 2026 11:02 PM.

Violation category totals
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 4 · Facilities maintain proper food temperature
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 37 · No longer used
1 observation(s)
Category 52 · Misrepresentation / misbranding
1 observation(s)
Category 54 · Florida Clean Indoor Air Act
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.